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Adsorção de fósforo e desenvolvimento do feijoeiro-comum (Phaseolus vulgaris L.) em função da aplicação de silício em latossolo
(Universidade Federal de São Carlos, 2022-12-08)
One of the main limitations to vegetal growth and development of common bean (Phaseolus vulgaris L.) in acid and highly weathered Brazilian soils is the low availability of phosphorus (P) in solution, due to fixation of ...
Qualidade físico-química e armazenamento pós-colheita de frutos de genótipos de lima ácida Tahiti
(Universidade Federal de São Carlos, 2022-04-08)
The Brazilian citrus industry is among the largest in the world, with a consolidated and growing market, with this, the demand for quality fruits for the domestic market and, mainly, for export, has been increasing. In BAG ...
Uso de microrganismos no tratamento de sementes
(Universidade Federal de São Carlos, 2021-11-19)
Seed treatment has been an essential step in agricultural production systems, especially on chemical treatment which, despite being widely used, has the potential to harm the environment and the rural workers. Because of ...
Revisão bibliométrica sobre o uso da análise de variância e de sobrevivência em estudos de germinação de sementes
(Universidade Federal de São Carlos, 2021-11-22)
Scientific studies with seeds are developed for a wide range of purposes, and statistical analysis of data is an essential component for reliability and experimental proof. Among the statistical methods adopted, the analysis ...
Análise molecular e fenotípica de eventos elite de Citrus sinensis geneticamente modificado em condições de campo
(Universidade Federal de São Carlos, 2022-09-27)
Brazil stands out worldwide as the largest orange producer. The sector has faced challenges related to phytosanitary problems and among these problems are bacterial diseases, such as citrus variegated chlorosis (CVC), ...
Espaçamento de plantio e porta-enxertos para tangerina IAC 2019Maria
(Universidade Federal de São Carlos, 2022-09-29)
In the search for an expansion framework for citrus farming in relation to table varieties, citrus breeding programs have been developing new varieties of tangerines. Among them is the IAC 2019Maria mandarin, developed by ...
Implicações de diferenças regionais em cultivo de videiras no Brasil
(Universidade Federal de São Carlos, 2022-09-30)
Viticulture has been growing in Brazil in recent years, this growth is due to the insertion of new techniques and improvements used in vine plantations. Brazil has become a great exponent in the production of grapes for ...
Emissão de gases de efeito estufa da mudança de uso do solo e potencial de sequestro de C-CO2 pela recuperação de pastagens degradadas para o estado do Pará, 2008 a 2019
(Universidade Federal de São Carlos, 2021-06-25)
Brazil actively contributes to the intensification of the global greenhouse effect, with deforestation being responsible for a large part of the country's atmospheric carbon emissions. It is necessary to conserve the Amazon ...
Maturação e armazenamento de frutos de pimenta (Capsicum chinense Jacquin) na qualidade das sementes
(Universidade Federal de São Carlos, 2021-06-24)
The knowledge of the best fruit harvest stage can contribute to the supply of seeds with maximum yield and quality. In this context, the objective was to evaluate the quality of pepper seeds (Capsium chinense), extracted ...
Caracterização morfológica e análise de óleo essencial de acessos de manjericão (Ocimum basilicum L.)
(Universidade Federal de São Carlos, 2021-06-25)
The basil (Ocimum basilicum L.) is a condiment widely used medicinally, aromatically, in the pharmaceutical and cosmetic industries through the extraction of its essential oils. The objective of this work was to carry out ...