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AuthorCosta, Leandro Garcia da (1)Mendes, Paulo Eduardo Ferreira (1)Silva, Paulo Vinicius da (1)... View MoreSubject
Agricultura (5)
Abelha (1)Agriculture (1)... View MoreDate Issued2014 (2)2013 (2)2012 (1)CNPq Subjects
CIENCIAS AGRARIAS (5)
Graduate ProgramPrograma de Pós-Graduação em Agricultura e Ambiente - PPGAA-Ar (5)Document TypeDissertação (5)

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Aplicação de água de reúso tratada no cultivo de alface (Lactuca sativa L.) 

Urbano, Vanessa Ribeiro (Universidade Federal de São Carlos, 2013-02-01)
The concern in developing strategies to solve the water scarcity problem is growing and actual. As a big consumer of the available fresh water, agriculture is the activity with the biggest potential for applying of water ...
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Simulação do efeito de palhada e adubação nitrogenada na produtividade de cana-de-açúcar 

Costa, Leandro Garcia da (Universidade Federal de São Carlos, 2012-12-17)
The increasing demand for alternative energy sources for replacing fossil fuels has attracted investments for Brazilian sugarcane industry, which has been widely reconized as a model of renewable energy producer. To ensure ...
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Controle químico e a influência da palha de cana-de-açúcar e da profundidade de semeadura na emergência de plantas daninhas 

Silva, Paulo Vinicius da (Universidade Federal de São Carlos, 2013-12-13)
The implementation of the mechanized system of the sugar cane has lead a number of direct and indirect benefits to the sugar cane culminating changes in the productive system, among them, changing the infesting flora and ...
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Água de reúso em rabanete (Raphanus sativus L.): implicações agronômicas e sanitárias 

Mendes, Paulo Eduardo Ferreira (Universidade Federal de São Carlos, 2014-02-06)
Due to increasingly irrigation water source scarcity, treated wastewater (TWW) is becoming a more attractive by nutrients source, showing sanitary and agronomics feasibility. In this way, this research evaluated, in a ...
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Influência da área de reserva legal sobre a biologia da polinização de Solanum lycopersicum L. híbrido Pizzadoro (Solanaceae) 

Trevizor, Ana Mayumi Hayashi (Universidade Federal de São Carlos, 2014-03-28)
It is estimated that approximately 73 % of the world crops are pollinated by a bees. The constant alteration of habitats has led to the decline of pollinators, which may reflect limitations in the quantity and quality of ...

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UFSCar

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