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Análise da sazonalidade e regionalidade em suco de laranja natural por ressonância magnética nuclear (RMN) e quimiometria
(Universidade Federal de São Carlos, 2017-10-27)
The Nuclear Magnetic Resonance (NMR) has been become increasingly helpful as an analytical tool to assess the food quality, specially to highlight fruit juice in the last few years. In this context, NMR has presented ...
Emprego da RMN aliada à quimiometria no controle de qualidade de suco de laranja
(Universidade Federal de São Carlos, 2012-03-30)
Fresh orange juice is widely appreciated all over the world for its pleasant flavor and because it is a great source of nutrients. Currently, Brazil leads the world in the production and export of orange juice, generating ...