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Indicadores de sustentabilidade em três propriedades de cafeicultura familiar em Araponga MG: uma análise descritiva
(Universidade Federal de São Carlos, 2014-12-15)
The present dissertation analyses the production systems and the environmental, economic and sociopolitical sustainability of properties of familybased coffee production with different levels of use of agroecological ...
Novas perspectivas para a comercialização de produtos agroecológicos: um estudo de caso em Hojarasca Carmen de Viboral, Colômbia
(Universidade Federal de São Carlos, 2014-08-26)
The systematization of an agroecological transition and the local-regional markets is extremely important to build knowledge on this area. This systematization enable people, who are involved on this work, to have more ...
Sistemas participativos de garantia :o caso da Associação de Agricultura Natural de Campinas (SP) e Região - muito além do controle
(Universidade Federal de São Carlos, 2014-10-29)
This dissertation presents a brief historical and an overview of Participatory Guarantee Systems (PGSs) experiences worldwide and draws up a sociological analysis concerning the process of organic regulation in Brazil. It ...
A participação das mulheres na agroecologia
(Universidade Federal de São Carlos, 2014-07-07)
This study aims to visualize the work performed by women in agriculture. Part assumption that live in a society patriarchal, activities in the life of reproduction are considered less important by do not generate direct ...
Teores de nutrientes minerais e metais pesados em açúcar mascavo produzido por diferentes sistemas orgânicos e convencionais
(Universidade Federal de São Carlos, 2014-08-29)
The levels of Cu, Zn, Mn, Fe, Pb and Cd were determined in brown sugar from sugar cane produced by different crop systems in the organic and conventional systems. Pb e Cd were determined by atomic absorption spectrometry ...
Experiências agroecológicas de comercialização no Rio Grande do Sul: Associação dos Agricultores Ecologistas de Ipê e Antonio Prado (AECIA) e Centro de Apoio ao Pequeno Agricultor (CAPA)
(Universidade Federal de São Carlos, 2012-02-10)
This dissertation has as an objective to present the results of the research conducted for the Master Course of Agroecology and Rural Development of the Federal University of São Carlos. This study aimed to analyze the ...
Influência do tipo de fermento e do envelhecimento sobre a qualidade da cachaça artesanal orgânica
(Universidade Federal de São Carlos, 2010-06-28)
The current market of artisanal cachaça has growing continuously in the last years, especially in the last decade. This is a result of governmental programs to stimulate low-scale producers, which correspond to 30% of the ...
Monitoramento participativo de sistemas agroflorestais nos assentamentos do município de Iperó - SP
(Universidade Federal de São Carlos, 2016-09-14)
Support the agroecological transition processes in Horto Bela Vista and
Ipanema settlements, in Iperó-SP, is an important demand since the entire
region is in the buffer zone of the Ipanema National Forest. Recently, ...
Transição agroecológica em assentamentos rurais no entorno da reserva biológica de Poço das Antas - RJ
(Universidade Federal de São Carlos, 2013-12-18)
This study aimed to analyze the process of agroecological transition in Microregion of the São João River Basin, in the state of Rio de Janeiro, more specifically in agrarian reform settlements surrounding the Biological ...
Sustentabilidade dos agroecossistemas com barragens subterrâneas no semiárido paraibano
(Universidade Federal de São Carlos, 2011-12-09)
The influence of subsurface dams in semi-arid agro-ecosystem sustainability must be studied from a systemic perspective to evaluate the dynamic sociopolitical, cultural, economic and environmental involving farmers as ...