Browsing TCC by CNPq Subject "CIENCIAS AGRARIAS::AGRONOMIA"
Now showing items 1-20 of 34
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Tolerância de espécies nativas do cerrado ao alumínio em solução
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 19/12/2013)The Cerrado biome (Brazilian savanna) occupies about 30% of the Brazilian territory. Its soils have limitations for the development of crops of economic interest, as they are naturally acidic, with high levels of aluminum ... -
Caracterização agronômica de linhagens de abóbora da espécie Cucurbita maxima
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 03/04/2023)The species Cucurbita maxima is used as a female parent in the production of Tetsukabuto pumpkin, one of the vegetables with the highest economic value found in our country. To agronomically characterizing the lines of a ... -
Planejamento de plantio e colheita visando a disponibilidade de variedades precoces de cana-de-açúcar.
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 03/04/2023)The cultivation of sugar cane is intrinsically linked to Brazil's economic development. Currently, producers responsible for cultivating the culture face challenges related to the production environment, strategic and ... -
Caracterização agronômica de híbridos de pimenta comprida (Capiscum chinense)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 31/03/2023)The diversity found in Capsicum peppers is very wide, with a wide variety of shapes, sizes, colors and fruit flavors and with different levels of pungency. The species Capiscum chinense originates from the Amazon and is ... -
Principais ingredientes ativos dos agroquímicos: aplicação e uso no Brasil
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 05/04/2023)This research aimed to present (identify) which are the main active ingredients (AI) used in the formulation of pesticides, as well as their use (utility/importance) in agronomy and possible socio-environmental impacts ... -
Caracterização agronômica de linhagens de pimentão (Capsicum annuum L.)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 28/08/2023)Bell peppers are a popular vegetable in many cuisines around the world, known for their versatility and flavor. It is an excellent source of nutrients, including vitamins A and C, as well as containing fiber and antioxidants. ... -
Importância, diagnose e métodos de inoculação de Xanthomonas albilineans, agente causal da escaldadura-das-folhas em cana-de-açúcar
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 02/02/2024)Sugarcane is a crop of great economic importance in Brazil; however, the bacterium Xanthomonas albilineans, the causal agent of leaf scald, can impair its productivity. Reported in more than 60 countries, the disease can ... -
Avaliação agronômica de variedades de alface em cultivo em sistema DFT (Deep Film Technique)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 24/08/2023)Lettuce (Lactuca sativa L.) is considered the most commercialized and consumed leafy vegetable by Brazilians, and can be produced all year round. Hydroponic cultivation is an affordable alternative to conventional cultivation. ... -
Efeito da adubação na qualidade do café: uma revisão de literatura
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 28/08/2023)This work conducts a bibliographical survey to analyze the effects of fertilization on coffee quality. In the literature review, the interactions between fertilization, crop productivity and coffee quality were explored. ... -
Avaliação agronômica do antúrio irrigado com água de reuso
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 10/05/2023)The aim of this study was to evaluate the effect of using treated domestic sewage from the Sewage Treatment Station (ETE) at CCA/UFSCar – Araras as an alternative source to commercial nutrient solutions in the cultivation ... -
Avaliação agronômica de linhagens de alface em cultivo hidropônico no sistema NFT (Nutrient Film Technique)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 02/02/2024)Lettuce (Lactuca sativa) is the most important leafy vegetable in the world and the most commercialized in Brazil, being consumed mainly fresh, in the form of salads. This work aimed to evaluate the agronomic characteristics ... -
Seleção de genótipos de limão com tolerância ao HLB para produção de óleo essencial
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 22/12/2020)Brazilian citriculture is one of the pillars of the national trade balance, being one of the largest in the world, however huanglongbing (HLB) has been causing significant losses in the sector. There are no reports in the ... -
Estudo ecotoxicológico do glufosinato de amônio em Eisenia andrei (Bouché, 1972)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 01/02/2024)In the context of the growing use of pesticides, especially glufosinate ammonium, in the face of weed resistance to herbicides and the development of transgenic crops tolerant to glufosinate ammonium, which have significantly ... -
Aplicação de Solopremio® e Foliarvita® em pomar de lima ácida Tahiti
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 12/04/2022)Fruit orchards must be managed correctly, bringing good physical, chemical and biological properties in their soils to ensure longevity, system productivity and sustainability. The objective was to evaluate the influence ... -
Doses de vinhaça no pegamento e crescimento inicial de mudas pré-brotadas de cana-de-açúcar cultivadas em casa de vegetação
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 20/04/2022)The cultivation of sugarcane pre-sprouted sugarcane seedlings (MPBs) associated with vinasse fertigation can reduce the cost of production and increase the productivity, longevity and quality of sugarcane fields. However, ... -
Caracterização agronômica de acesso de Mentha piperita L. e seu cultivo em sistema hidropônico através de mudas de estaquia
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 29/09/2022)Mentha piperita L. (Peppermint) is a European hybrid originated from the crossing of M. spicata x M. aquatica. The plants of this species are propagated by cuttings and used for medicinal purposes, food and cosmetics. Its ... -
Antibióticos utilizados em dieta artificial para criação de Diatraea saccharalis visando o controle de protozoários
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 30/09/2022)The biological control of the sugarcane borer Diatraea saccharalis (Lepidoptera: Crambidae) by the parasitoid Cotesia flavipes (Hymenoptera: Braconidae) is the most used and the most important in Brazil. However, the ... -
Revisão bibliométrica sobre o uso da análise de variância e de sobrevivência em estudos de germinação de sementes
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 22/11/2021)Scientific studies with seeds are developed for a wide range of purposes, and statistical analysis of data is an essential component for reliability and experimental proof. Among the statistical methods adopted, the analysis ... -
Uma nova raça fisiológica de Puccinia kuehnii virulenta a variedade RB966928
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 09/02/2024)Brazil is currently the largest sugarcane producer in the world, reaching 677.6 million tons of processed sugarcane in the 2022/23 harvest, the main products of which are ethanol and sugar. In order to meet the entire ... -
Fertirrigação: técnicas e práticas de manejo
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 21/06/2021)Irrigation aims to expand the cultivation of various crops in non-occasional times, that is, at different times throughout the year, resulting in better results and yields from your crop. The use of the fertigation technique ...