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Secagem de pimenta-do-reino preta (Piper nigrum L.) em secador de leito fixo
(Universidade Federal de São Carlos, 2015-08-27)
The black pepper is the most important spice commercialized globally, with Brazil being one of the main producers in the world. Yet few studies to optimize the production of this commodity process have been found in the ...
Secagem de cevada: análise da anatomia e do meio de transporte
(Universidade Federal de São Carlos, 2018-03-23)
Despite the recent motivations for application in the food industry, the characterization of polished barley grains is still scarce in the literature. In this way, the objective of this work was the experimental analysis ...
Acúmulo, elutriação e recuperação do produto na secagem de pasta em leito de jorro
(Universidade Federal de São Carlos, 2018-03-09)
One of the equipment that has been highlighting mainly in the drying of pastes and solutions is the spouted bed. In this type of equipment some factors that can make it impossible to use are operational problems caused by ...
Análise do desempenho do leito vibrofluidizado na secagem de pasta
(Universidade Federal de São Carlos, 2017-05-05)
The agitation promoted by the vibrofluidized bed allows the incorporation of several unitary operations such as granulation, coating of particle, drying of grains, and the drying of pasty materials. However, it is necessary ...
Secagem de materiais pastosos e granulares no leito de jorro mecânico e convencional
(Universidade Federal de São Carlos, 2017-06-02)
This study had the objective to assess the behavior of a mechanically spouted bed compared to a conventional spouted bed through attrition of particulate matter, thermal and mass analysis during water evaporation and through ...
Desenvolvimento, caracterização e secagem de sementes com cobertura artificial.
(Universidade Federal de São Carlos, 2003-12-11)
The studies on the preparation and drying of seeds with artificial coat covering promote the integration of the referring research lines for
drying of seeds and gel. Thus, the aim of this research were carried out a ...
Estudo fluidodinâmico e térmico no transportador pneumático com alimentador tipo jorro
(Universidade Federal de São Carlos, 2009-08-05)
The pneumatic conveyor using a spouted bed as a particle feeding method has been studied in the past years in the Centro de Secagem/DEQ/UFSCar. In the literature there are some studies related to the fluid dynamics behavior ...
Secagem de gel ágar.
(Universidade Federal de São Carlos, 2000-02-29)
Agar-agar is a hydrofilic colloid extracted from seaweed, mainly from algae Gelidium. It s used as culture medium in microbiology and as emulsificant, stabilizer and gelling in foods. Drying is an important operation in ...
Secagem de cenoura (Daucus carota L.) em microondas
(Universidade Federal de São Carlos, 2010-03-18)
Carrot is a root plant of the same name, Daucus carota L.. This vegetable has a high consumption and its use as an ingredient in the formulation of industrial products has increased in recent years. The main appeal of the ...
Avaliação das condições operacionais na taxa de evaporação de água em leito de jorro
(Universidade Federal de São Carlos, 2012-03-09)
In this work, the influence of operating conditions on the evaporation rate of water was analyzed for drying in a spouted bed. Experiments were done for two different inlet air geometries and inert particles loads for ...