• Melaço de soja fermentado: produção de ácido gama poliglutâmico (y-PGA) e tratamento de sementes 

      Silva, Ana Paula Fragoso Corrêa da (Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agroecologia e Desenvolvimento Rural - PPGADR-Ar, Câmpus Araras, 30/08/2023)
      Soy molasses is a co-product of the soy processing industry, and because it is rich in carbon, it can be used as a culture medium for the growth of microorganisms, producing important metabolites, capable of promoting plant ...
    • Uso de microrganismos no tratamento de sementes 

      Soares, Daniella Valéria Martins (Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 19/11/2021)
      Seed treatment has been an essential step in agricultural production systems, especially on chemical treatment which, despite being widely used, has the potential to harm the environment and the rural workers. Because of ...