Browsing Centro de Ciências Agrárias - CCA by Subject "Olericultura"
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Avaliação agronômica de variedades de alface em cultivo em sistema DFT (Deep Film Technique)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 24/08/2023)Lettuce (Lactuca sativa L.) is considered the most commercialized and consumed leafy vegetable by Brazilians, and can be produced all year round. Hydroponic cultivation is an affordable alternative to conventional cultivation. ...