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Now showing items 281-287 of 287
Análise das propriedades de fluxo de diferentes tipos de açúcar
(Universidade Federal de São Carlos, 2017-02-22)
Various processes in food, pharmaceutical and chemical industries have to handle with solid particles at some point during their processes. From the manufacturing process to storage of these materials, interparticle forces ...
Desenvolvimento de um compósito inseticida-fertilizante microencapsulado para promover o aumento de produtividade agrícola
(Universidade Federal de São Carlos, 2017-09-29)
The main objective of this work was to develop a bioinsecticide-fertilizer model for pest insect control, formulated with extract of Azadirachta indica A. Juss. and humic acids as polymer matrix and fertilizer agent. ...
Monitoramento por espectroscopia dos compostos fenólicos e furaldeídos gerados no processamento de biomassa lignocelulósica
(Universidade Federal de São Carlos, 2017-02-20)
The major process challenge of the second-generation ethanol (2G) production is related
with characterization of hydrolyzate from lignocellulosic biomass, which often contains
high quantities of phenolic compounds and ...
Ações pública e privada no processo de ocupação de Ribeirão Preto: do núcleo Antônio prado a atuação do GDU Grupo de Desenvolvimento Urbano
(Universidade Federal de São Carlos, 2017-08-04)
The work studies the performance of the different agents of the real estate market in the process of occupation of the South sector, located in the geographical periphery of the Ribeirão Preto´s City, from 1990 to 2010. ...
Proposta para o ensino de frações para o 7 ano: do diagnóstico à aprendizagem mediada por Modelo de Barras
(Universidade Federal de São Carlos, 2017-12-18)
This research aims to present and analyze the contributions of the Singapore's Mathematical Bars on the fraction teaching with a focus on problem-solving. This methodology was applied to a 7th-year middle school class in ...
Filmes de Zeína e óleos essenciais para revestimento e conservação de Castanha-do-Brasil
(Universidade Federal de São Carlos, 2017-06-30)
Brazil is a major producer of brazil nuts and the fatty acids present can be oxidized
through natural and spontaneous factors causing spoilage of the food and a
considerable modification in taste and aroma, characteristically ...
Organocatálise assimétrica e sistemas vinílogos: adição de 1,3-oxazolina-2-tionas a aldeídos a,b-insaturados
(Universidade Federal de São Carlos, 2017-03-16)
The use of organic molecules in stereoselective transformations has emerged as a powerful tool for the efficient construction of chiral skeletons and complementing existing methods. Currently, a great variety of reactions ...