Browsing by Author "c9f8cb2b-2cd0-4126-b041-48f9b339587f"
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Caracterização físico-química e sensorial de melados comerciais de cana-de-açúcar
Vicentini-Polette, Carolina Medeiros (Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agroecologia e Desenvolvimento Rural - PPGADR-Ar, Câmpus Araras, 05/02/2019)The sugarcane syrup production is one of the ways to benefit sugarcane and, at the same time, to provide the small rural producer with a safe income source. It is of great importance that the artisanal and cultural product ...