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Mostrando ítems 11-20 de 23
Aplicações biotecnológicas da taumatina
(Universidade Federal de São Carlos, 2023-04-03)
Thaumatin is a protein present in the leaves of the plant Thaumatococcus daniellii, native to West Africa. This protein is known for its intensely sweet taste and for being about 2000 times sweeter than sugar. For this ...
Longevidade diferencial de fêmeas adultas de Apis mellifera
(Universidade Federal de São Carlos, 2023-04-05)
Adult females of Apis mellifera bee species exhibit variation in their longevity, with queens and laying workers (such as anarchists, pseudo queens, and queenless/orphaned workers) living longer than non-laying workers, ...
DNA barcoding de mamíferos atropelados da amazônia ocidental: um estudo em cutia, cutiara e paca
(Universidade Federal de São Carlos, 2023-08-29)
DNA barcoding is a relatively recent method that allows for the molecular identification of a species from a molecular marker, based on the premise that each species has a unique sequence, which is a barcode sequence. For ...
Análise citogenética de espécies e híbridos interespecíficos de Paspalum L. (Poaceae)
(Universidade Federal de São Carlos, 2023-01-25)
The genus Paspalum L. (Poaceae) comprises about 350 species, many of which are characterized by high forage potential. The genus presents predominantly polyploid apomictic and diploid sexual species. For breeding programs, ...
Efeitos da injeção intra-articular de plasma rico em plaquetas versus ácido hialurônico no processo inflamatório e características histopatológicas da cartilagem e sinóvia em animais com osteoartrite: uma revisão sistemática
(Universidade Federal de São Carlos, 2023-03-27)
Osteoarthritis (OA) is a disease characterized by the wearing down of joint cartilage and changes in bone structures, causing pain and compromising patients' quality of life. One of the treatment options is intra-articular ...
Proteínas modificadoras de sabor: produção recombinante e suas aplicações biotecnológicas
(Universidade Federal de São Carlos, 2023-03-22)
A class of sweet-tasting proteins from tropical forest plant fruits has been studied for their sweetening potential and also for their taste-modifier activity. The taste-modifier proteins have the ability to change bitter ...
Construção de vetor plasmidial para deleção gênica da ORF XAC3162 de Xanthomonas citri subsp.citri
(Universidade Federal de São Carlos, 2023-03-31)
Citrus canker is a bacterial disease caused by Xanthomonas citri (XAC), which affects all citrus species and causes damage to fruit quality and productivity. In 2022, in Brazil, the world´s largest producer of oranges, the ...
Avaliação do desenvolvimento do inseto Diaphorina Citri através da alimentação em dieta artificial contendo Cistatinas de citros
(Universidade Federal de São Carlos, 2023-03-21)
Brazil is an essentially agricultural country, being highlighted in
citriculture worldwide, especially in the production and export of citrus in natura and concentrated juice.
Despite its economic relevance, the crops ...
Concentrações ambientais de cobre induzem ao acúmulo de biomoléculas em Ankistrodesmus fusiformis
(Universidade Federal de São Carlos, 2023-03-24)
Microalgae are important photosynthetic organisms and have a fundamental role as the base of the food chain. Additionally, they are also one of the main ways that nutrients and other substances, such as heavy metals, enter ...
Diversidade molecular de fatores de virulência em amostras de Staphylococcus aureus isoladas de lesões de pé diabético
(Universidade Federal de São Carlos, 2023-03-30)
Diabetes mellitus is a highly prevalent disease in the current human population, which can lead to complications such as diabetic neuropathy and peripheral vascular disease; both are risk factors for the appearance of ...