Navegando Engenharia de Alimentos - EAl-LS por autor "345d10ea-b40d-42df-a828-fe01e54bc8a9"
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Caracterização da própolis verde do sudoeste paulista
Souza, Larissa Lóren (Universidade Federal de São Carlos, UFSCar, , Câmpus Lagoa do Sino, 02/08/2022)Propolis is a bee product based on plants resins, bee's salivary secretions, wax and pollen. Brazilian varieties of propolis (green, red, brown) are divided 13 groups according to the chemical composition. This study aimed ...