• português (Brasil)
    • English
    • español
  • English 
    • português (Brasil)
    • English
    • español
  • Login
About
  • Policies
  • Instructions to authors
  • Contact
    • Policies
    • Instructions to authors
    • Contact
Browsing TCC by Subject 
  •   Home
  • Centro de Ciências Exatas e de Tecnologia - CCET
  • Cursos de Graduação
  • Engenharia Química - EQ
  • TCC
  • Browsing TCC by Subject
  •   Home
  • Centro de Ciências Exatas e de Tecnologia - CCET
  • Cursos de Graduação
  • Engenharia Química - EQ
  • TCC
  • Browsing TCC by Subject
JavaScript is disabled for your browser. Some features of this site may not work without it.

Browse

All of DSpaceCommunities & CollectionsBy Issue DateAuthorsAdvisorTitlesSubjectsCNPq SubjectsGraduate ProgramDocument TypeThis CollectionBy Issue DateAuthorsAdvisorTitlesSubjectsCNPq SubjectsGraduate ProgramDocument Type

My Account

Login

Browsing TCC by Subject "Aguardente"

  • 0-9
  • A
  • B
  • C
  • D
  • E
  • F
  • G
  • H
  • I
  • J
  • K
  • L
  • M
  • N
  • O
  • P
  • Q
  • R
  • S
  • T
  • U
  • V
  • W
  • X
  • Y
  • Z

Sort by:

Order:

Results:

Now showing items 1-1 of 1

  • Author
  • issue date
  • submit date
  • Advisor
  • Graduate Program
  • Document Type
  • title
  • ascending
  • descending
  • 5
  • 10
  • 20
  • 40
  • 60
  • 80
  • 100
    • Análise comparativa da viabilidade econômica da produção de aguardente utilizando caldo decana-de-açúcar e açúcar comercial como matérias-primas 

      Barros, Vítor Lucas de Oliveira (Universidade Federal de São Carlos, UFSCar, , Câmpus São Carlos, 15/12/2020)
      Brandy can be produced from various raw materials, which directly influence the sensory characteristics of the product, the production process and economic analysis. Brandy can be defined as an alcoholic beverage of 38 ...

      UFSCar
      Universidade Federal de São Carlos - UFSCar
      Send Feedback

      UFSCar

      IBICT
       

       


      UFSCar
      Universidade Federal de São Carlos - UFSCar
      Send Feedback

      UFSCar

      IBICT