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Now showing items 21-30 of 33
Desenvolvimento de processos tecnológicos para preservação e descontaminação de alimentos
(Universidade Federal de São Carlos, 2020-03-04)
Contamination of foods caused by microorganisms occurs through their handling and or processing, which can change their physical-chemical characteristics and decrease shelf life, and cause infection. The objective of this ...
Avaliação da terapia fotodinâmica associada ao clareamento óptico no tratamento do melanoma cutâneo
(Universidade Federal de São Carlos, 2020-02-18)
Melanoma is a major public health problem because, despite its low incidence, it has high rates of morbidity and mortality when diagnosed in more advanced stages. Thus, there is a need to develop therapeutic options. ...
Avaliação do potencial de fungos endofíticos e fitopatogênicos em relação à produção da enzima cutinase
(Universidade Federal de São Carlos, 2020-03-19)
The use of plastic started in the last century and has been increasingly used over the years causing extremely relevant impacts related to environmental contamination. Nowadays, the most widely used approach for removing ...
Biossíntese de nanopartículas de ouro por Paenibacillus polymyxa e Paenibacillus terrae
(Universidade Federal de São Carlos, 2020-03-26)
In order to synthetize gold nanoparticles utilizing a green process, this work intended to produce nanoparticles using bacterial crude extract. Paenibacillus polymyxa (PP) and P. terrae (PT) have biotechnological interest ...
Análise clínica comparativa da terapia sinérgica de ultrassom e laser e terapias isoladas para tratamento da fibromialgia
(Universidade Federal de São Carlos, 2021-07-29)
Fibromyalgia is a diffuse and chronic musculoskeletal pain syndrome that affects mainly women. In Brazil, it is present in 2.5% of the population and, in addition to the generalized painful sensation, other disorders are ...
Fitas comestíveis de banana como veículos para probióticos
(Universidade Federal de São Carlos, 2021-08-18)
Considering the growing demand for products that simultaneously meet the requirements of healthiness, good sensory acceptance and convenience, snacks based on fruits or vegetables have been a strong market trend. Another ...
Avaliação da bioatividade de endófitos de Polygala paniculata por abordagem OSMAC e perfil enzimático no controle de patógenos de interesse clínico
(Universidade Federal de São Carlos, 2021-10-08)
The genus Polygala spp. occurs naturally in Brazil. The presence of alkaloids,
flavonoids, terpenes, among others were reported in species of this genus. The
anti-inflammatory, anxiolytic, trypanocidal and antimicrobial ...
Desenvolvimento de biofertilizante líquido produzido a partir de esterco bovino e cama de frango
(Universidade Federal de São Carlos, 2020-10-26)
The organic agriculture appeal for sustainability guides efforts towards the development and implementation of alternative techniques for the use of synthetic inputs in the fertilization of soils and crops. In this way, ...
Correlação entre achados ecocardiográficos de função ventricular esquerda e aptidão aeróbica em indivíduos diabéticos
(Universidade Federal de São Carlos, 2021-12-17)
Background: Type 2 diabetes mellitus is a chronic disease capable of causing micro and macrovascular complications, in addition to abnormalities in cardiac function that directly impact aerobic fitness. Studies show that ...
Efeito da radiação uv-vis e infravermelho no perfil metabolômico de compostos orgânicos voláteis de Glycine max
(Universidade Federal de São Carlos, 2023-08-11)
Despite significant advances in means of production and agricultural controls, insects are still humans' main competitors for food. As a result of breeding programs for productivity gains, among other characteristics, most ...