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Now showing items 11-15 of 15
Separação e purificação do ácido clavulânico através de extração líquido-líquido seguida de adsorção em coluna de leito fixo.
(Universidade Federal de São Carlos, 2005-10-19)
A study was made of the extraction of clavulanic acid (CA) from a fermented medium and
its concentration and purification, based on a comparison of two liquid-liquid extraction
methods, followed by adsorption in a fixed ...
Separação de compostos com atividade antibacteriana obtidos a partir de cultivos de Streptomyces clavuligerus em meio complexo
(Universidade Federal de São Carlos, 2009-09-01)
The cephamycin C is a natural cephalosporin produced by Streptomyces clavuligerus, of great importance in the pharmaceutical industry; it is a β-lactam antibiotic that acts as an inhibitor of the cellular wall synthesis. ...
Estudo da purificação do àcido clavulânico utilizando processo contínuo de adsorsão.
(Universidade Federal de São Carlos, 2003-10-02)
Clavulanic acid (CA), a beta-lactam antibiotic, has been known for its commercial and therapeutic importance. This antibiotic is produced by an actinomicete, Streptomyces clavuligerus, and has a combined use with penicillins, ...
Avaliação da velocidade de cisalhamento média em biorreator convencional tipo tanque agitado e aerado
(Universidade Federal de São Carlos, 2007-03-12)
In biochemical processes, shear rate ( γ&) in the system is an important variable on design
and operation of bioreactors. Shear can result in damage to the cells and the microorganisms,
taking to the viability loss ...
Estudo de condições operacionais na produção de penicilina G acilase por diferentes microrganismos
(Universidade Federal de São Carlos, 2006-12-20)
Penicillin G acylase (PGA) is an enzyme of major impact in human health for
catalyzing the deacilation of the penicillin G, to yield 6-aminopenicillanic acid (6-
APA), key intermediate in the semi-synthetic antibiotics ...