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Acúmulo, elutriação e recuperação do produto na secagem de pasta em leito de jorro
(Universidade Federal de São Carlos, 2018-03-09)
One of the equipment that has been highlighting mainly in the drying of pastes and solutions is the spouted bed. In this type of equipment some factors that can make it impossible to use are operational problems caused by ...
Secagem convectiva de folhas de hortelã: análise baseada no ajuste de correlações empíricas, superfícies de respostas e redes neurais
(Universidade Federal de São Carlos, 2013-03-15)
Mentha x villosa H. is a species of mint popularly known as regular mint. Besides being widely used as a spice, their leaves yield an essential oil with many healthy compounds that are commonly used in formulation of ...
Contribuições ao estudo da secagem da borra de café em leito vibrofuidizado
(Universidade Federal de São Carlos, 2019-03-15)
Brazil is the largest producer of coffee in the world, half of this production is destined to the soluble coffee industry, that generates a amount of waste. The spent coffee grounds leave the fabrication processo f the ...
Síntese de hidróxido duplo lamelar: efeitos do processo de secagem
(Universidade Federal de São Carlos, 2020-02-20)
Because of its chemical versatility, ionic exchange and regeneration capacity, Layered Double Hydroxides (LDHs), have recently been recognized as a promising material due to their many application areas. Drying is an ...
Avaliação da secagem convectiva de resíduos da indústria cervejeira
(Universidade Federal de São Carlos, 2020-03-05)
Brazil is the third largest beer producer in the world, with an estimated production of 14.1 billion liters of the product for the year 2018, generating several co-products throughout the process, being brewer’s spent grain ...
Síntese de zeólita FAU com cristais nanométricos para fins de adsorção
(Universidade Federal de São Carlos, 2014-03-17)
Significant investments have been made in the development of technologies that enable the drying process of natural gas. The molecular sieves are highlighted in this context, due to features such as ion exchange capacity, ...
Secagem de pimenta dedo-de-moça (Capsicum baccatum var. pendulum) em secador convectivo horizontal
(Universidade Federal de São Carlos, 2010-05-28)
The cultivation of pepper is widespread in Brazil since its colonization. This plant, besides being much appreciated in the cuisine has proven pharmacological effects such as lowering cholesterol, inhibiting appetite and ...
Secagem de sementes de Arachis hipogae L. com capa protetora
(Universidade Federal de São Carlos, 2009-02-20)
Arachis hipogae L. peanut is an orthodox seed that must go through a drying process to become free from aflatoxin. The fruit is formed by a system made up by a nucleus and a resistant involucre that constitutes a heterogeneous ...
Secagem de pimenta-do-reino preta (Piper nigrum L.) em secador de leito fixo
(Universidade Federal de São Carlos, 2015-08-27)
The black pepper is the most important spice commercialized globally, with Brazil being one of the main producers in the world. Yet few studies to optimize the production of this commodity process have been found in the ...
Estudo fluidodinâmico e térmico no transportador pneumático com alimentador tipo jorro
(Universidade Federal de São Carlos, 2009-08-05)
The pneumatic conveyor using a spouted bed as a particle feeding method has been studied in the past years in the Centro de Secagem/DEQ/UFSCar. In the literature there are some studies related to the fluid dynamics behavior ...