• Dietas alimentares e as emissões de gases de efeito estufa nas capitais brasileiras 

      Costa, Gabriella Nunes da; http://lattes.cnpq.br/7250790171382068 (Universidade Federal de São CarlosUFSCarPrograma de Pós-graduação em Economia (Campus SOROCABA)Câmpus Sorocaba, 2018-03-08)
      Food consumption has two distinct consequences on welfare: on the one hand, it determines the nutritional situation of consumers; on the other hand, it affects the emissions of greenhouse gases (GHG), thus impacting global ...