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Avaliação da ecoeficiência e da pegada hídrica do processamento da carne de frango no Centro-Oeste do Brasil
(Universidade Federal de São Carlos, 2019-11-01)
Water is an indispensable natural resource for life on Earth and it is used indirectly or directly at all productive activities. Therefore, attention to the impacts of water use is a relevant topic for the sustainable ...
Avaliação do Ciclo de Vida e Serviços Ecossistêmicos: um estudo de caso aplicado a diferentes sistemas de produção de leite
(Universidade Federal de São Carlos, 2022-02-18)
Milk production stands out in the world economy. In the last twenty years, its production has increased by 340 million tons. However, there is a concern about the environmental impacts of cattle raising activities. For ...