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Florestas comestíveis, o potencial da biodiversidade alimentar nativa na Floresta Nacional de Ipanema
(Universidade Federal de São Carlos, 2022-10-05)
Currently 50.104 of 381.959 accepted plant species, 13.11% of the world flora, are Brazilian, many of them with real or potencial value for agriculture and food. Also known as food biodiversity, numerous of these negletcted ...
Zoneamento da Reserva Particular do Patrimônio Natural Trápaga
(Universidade Federal de São Carlos, 2018-11-05)
In the last decades, the pressures and threats to the conservation of the Brazilian biodiversity have been increasing day by day. One of the strategies for the protection of natural heritage and biodiversity is the creation ...