Browsing TCC by Subject
Now showing items 310-329 of 334
Subject |
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Sustentabilidade [1] |
Tahiti lemon [1] |
Technological problems [1] |
Technology [1] |
Tecnologia [1] |
Tecnologia de alimentos [1] |
Temperatura [1] |
Textura [1] |
Texture [1] |
Texture Profile Analysis [1] |
Transtornos alimentares [1] |
Tratamentos antimicrobianos [1] |
Trocador de calor tubular [1] |
Unconventional drying methods [1] |
Vacas leiteiras [1] |
Vegetable food type requeijão [1] |
Vida de prateleira [1] |
Virulência [1] |
Volatile compounds [1] |
World population [1] |