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Organização dos produtores para a comercialização da laranja: o caso do pool de produtos de Matão-SP.
(Universidade Federal de São Carlos, 2006-02-07)
This paper presents a study about a group of orange producers whose purpose is the sale of the production to a processing industry. It is necessary to analyse the strategies adopted by small orange procucers from Matão-SP. ...
Organização e processos de trabalho em uma cooperativa do MST: debate teórico no contexto da empresa capitalista e da economia solidária
(Universidade Federal de São Carlos, 2006-10-02)
Historically, one verifies the appropriation of management tools for the attainement of plusvalue.
Among them, the ones related to the organization and the processes of work stand
out. However, it is noted that the ...
Dinâmica tecnológica da cadeia de frango de corte no Brasil: análise dos segmentos de insumos e processamento.
(Universidade Federal de São Carlos, 2006-02-02)
This work tries to analyse technological dynamics of the slaughter poultry chain in Brazil, focusing on leader companies that participate in the input (genetic, medicament and animal nutrition) and processing segments. The ...
Produção enxuta e saúde do trabalhador: um estudo de caso
(Universidade Federal de São Carlos, 2006-02-18)
The process of the lean production, for the which many organizations had passing last the twenty years, is being a object of researches since the changes in the universe of the work causes many and contradictories opinions ...