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Análise dos fatores de competitividade da cadeia produtiva da polpa do açaí do nordeste paraense
(Universidade Federal de São Carlos, 2017-05-23)
The work is dedicated to the study of the açaí pulp chain in northeastern Pará, which is the main production region of the Brazilian açaí. Despite the growth of açaí fruit collection and processing, there is a set of ...
Modelo analítico para ecossistemas estaduais de inovação
(Universidade Federal de São Carlos, 2017-06-22)
In the recent global scenario, innovation has become strategic for the competitiveness of organizations, regions and countries. It is very difficult to predict or even plan for innovation that has a strong impact on markets, ...
Análise da competitividade da produção de compensado de Paricá no Estado do Pará
(Universidade Federal de São Carlos, 2017-06-20)
In recent years, the Pará state plywood industry, which had the most important in the country, has been undergone large changes. The main raw material of the activity, that is, the wood, has been no more obtained by means ...