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Análise da alfabetização científica no ensino de fitoterápicos por meio de uma sequência didática
(Universidade Federal de São Carlos, 2020-09-02)
The use of herbal medicines as a form of treatment or complement to health care is a practice that is quite present in the world population. In Brazil, the difficult access of people to health services, the high cost of ...
Química experimental: uma abordagem investigativa do teor de ferro em alimentos por espectrofotometria
(Universidade Federal de São Carlos, 2020-05-25)
Practical activities in the laboratory are guided by script with traditional procedures, and in order to carry out the experiments, it is necessary to follow a linear sequence, which the professor or text direct what and ...
A música como linguagem no processo de alfabetização científica nas aulas de química
(Universidade Federal de São Carlos, 2019-02-26)
Among the sciences, chemistry stands out due to the various possibilities of addressing each topic, starting from a simple observation of an experiment or from the reading of nature itself, emerging the questions and the ...
Alfabetização científica por meio da gastronomia molecular
(Universidade Federal de São Carlos, 2018-05-04)
Molecular gastronomy is the science that studies physical and chemical processes involved in Culinary, with the purpose of optimizing the preparation and use of food, as well as standardizing the outcome of recipes, as ...