Browsing TCC by Title
Now showing items 52-71 of 145
-
Desempenho da cultura da soja com o uso de fertilizante orgânico e mineral
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 26/04/2022)The increase in soybean productivity in recent years has occurred as a result of the adoption of field technologies. Among the inputs used, mineral fertilizers are the most expensive. As an alternative to mineral fertilizer ... -
Desempenho da tecnologia Bt no controle de espécies de lepidópteros noctuídeos
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 02/02/2018)Among the most important crops for Brazilian agribusiness, soybeans and cotton stand out, both producing millions of tons per harvest. However, various factors limit the full development of these crops, such as the occurrence ... -
Desenvolvimento de árvores nativas em sistema agroflorestal concebido como método de restauração ecológica em área de Reserva Legal
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 31/01/2024)Intensive and poorly planned human actions have greatly accelerated forest fragmentation and, therefore, the adaptation of alternative ecological restoration strategies has gained prominence, regarding compliance with the ... -
Desenvolvimento inicial de híbridos de porta-enxertos de citros em casa de vegetação
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 13/01/2021)Brazil is leader in oranges production and export. For this, it depends on technologies in its production system and one of the most important is the seedlings production using grafting, where the rootstock can provide ... -
Desenvolvimento inicial de seleções de lima ácida tahiti em diferentes porta-enxertos sob condições irrigadas e não irrigadas
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 25/11/2021)Brazil is one of the largest citrus producers in the world and is a major producer of limes and lemons, especially the production of Tahiti acid lime. The Brazilian citrus industry represents great economic and social ... -
Diagnóstico do cooperativismo agropecuário no Brasil
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 12/01/2021)This work aims to analyze the panorama of agricultural cooperatives in Brazil and its regions through the following variables: number of agricultural establishments; number of agricultural establishments organized in ... -
Diferentes meios de cultura no cultivo in vitro de três genótipos de roseiras
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 27/09/2022)Rose is considered one of the most important cut flower species in the world, and the main propagation systems have been cuttings and grafting. However, the micropropagation of roses has been applied for the production of ... -
Doses de vinhaça no pegamento e crescimento inicial de mudas pré-brotadas de cana-de-açúcar cultivadas em casa de vegetação
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 20/04/2022)The cultivation of sugarcane pre-sprouted sugarcane seedlings (MPBs) associated with vinasse fertigation can reduce the cost of production and increase the productivity, longevity and quality of sugarcane fields. However, ... -
Efeito da adição da biomassa de Phormidium autumnale em filmes biodegradáveis de alginato de cálcio
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 30/09/2022)The present work proposed the development of biodegradable alginate films added with Phormidium autmnale biomass aiming for its food packaging and agriculture applications. Alginate films without and with the addition of ... -
Efeito da adubação na qualidade do café: uma revisão de literatura
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 28/08/2023)This work conducts a bibliographical survey to analyze the effects of fertilization on coffee quality. In the literature review, the interactions between fertilization, crop productivity and coffee quality were explored. ... -
Efeito da densidade e distância de plantas daninhas no desenvolvimento de mudas pré-brotadas (MPB) de cana-de-açúcar
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 10/03/2020)Among the factors that limit the full expression of the productive potential of sugarcane, the interference caused by the lack of weed control stands out. Thus, the objective of this work was to evaluate how the density ... -
Efeito da polinização cruzada no número de sementes dos frutos de Ponkan Gold RBC
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 23/09/2022)Concerns about the production of table fruits such as Ponkan Gold RBC tangerine for many years were focused on effective pest and disease control in orchards. Over the years, the low number of seeds became a consumer demand. ... -
Efeito da polinização cruzada no número de sementes dos frutos de tangor Murcott Olé RBC 01
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 16/04/2021)The Murcott Olé RBC 01 tangor, resulting from the Murcott Olé RBC irradiation process, shows potential as a table fruit due to its visual aspect, presenting an intense color, small-medium size, and a lower number of seeds ... -
Efeito da rochagem no crescimento e nutrição de plantas de batata
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 01/07/2016)Brazil is considered a country with extreme potential for agricultural production, but with great dependence on fertilizer imports. The Brazilian area with the potato crop is estimated at 130,000 ha. It is a high ... -
Efeito de fontes e doses de manganês no desenvolvimento do cultivar TAA Bola Cheia de feijoeiro comum (Phaseolus vulgaris L.)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 01/06/2016)One of the main factors for increasing the productivity of common bean (Phaseolus vulgaris L.) is the correct use of fertilizers. However, this important factor of agricultural production has still been neglected by rural ... -
Efeito do tipo de fertilizante na produtividade e composição mineral em couve crespa
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 25/10/2020)Cabbage is a vegetable of high nutritional value and balanced fertilization is essential to ensure high productivity and quality of agricultural products. The curly kale, less known than the flat leaf kale, is beneficial ... -
Efeitos do manejo nutricional na cultura do sorgo sacarino [Sorghum bicolor (L.) Moench]
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 01/01/2016)Sweet sorghum [Sorghum bicolor (L.) Moench], a Poaceae originating in Central-East Africa, has great potential for the production of bioenergy, and is also part of the energy matrix of countries such as China, United States ... -
Efeitos do uso de subdoses de herbicidas no controle de diferentes espécies do gênero Urochloa
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 01/02/2024)In crop-livestock integration systems, the use of underdoses of herbicides has stood out because it makes it possible to manage forage species in consortium with corn. The aim of this study was to evaluate the treatments ... -
Eficiência da adubação de cobertura com ureia revestida por polímeros na cultura do milho
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 03/12/2015)One of the most important aspects maize cultivation is the management of fertilization, in order to achieve maximum efficiency in the use of nutrients offered with fertilizers. Nitrogen (N) is the most required nutrient ... -
Eficiência do tratamento de sementes para controle de Dalbulus maidis (DeLong & Wolcott) na cultura do milho: uma revisão bibliográfica
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 25/11/2021)Maize is one of the most important agribusiness crops in Brazil. As it is produced in three harvests, it contributes to prolonged periods of survival of the corn leafhopper, Dalbulus maidis (DeLong & Wolcott), one of the ...