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AuthorSantos, Thalita Cristina Silva dos (2)Afáz, Daniela Cristina de Souza (1)Almeida, Crislaine de (1)... View MoreSubjectAgricultura (6)Ecological restoration (6)Bees (5)... View MoreDate Issued2020 - 2022 (17)2011 - 2019 (78)CNPq SubjectsCIENCIAS AGRARIAS (56)CIENCIAS AGRARIAS::AGRONOMIA (11)CIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLO (6)... View MoreGraduate ProgramPrograma de Pós-Graduação em Agricultura e Ambiente - PPGAA-Ar (95)Document TypeDissertação (95)

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Instalação e monitoramento de estação piloto de tratamento de esgoto sanitário visando reúso agrícola 

Gomes, Marcus Paulo de Moraes (Universidade Federal de São Carlos, 2014-02-24)
The increasing demand for water has made the treatment and reuse of wastewater a topic of global importance. Analyzing scientific and technological advances that deal with this issue, yet, require studies to guide their ...
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Influência do período de molhamento, temperatura e concentração de inóculo de Pyricularia grisea na ocorrência da brusone em plântulas de trigo 

Storani, Waleska Del Pietro (Universidade Federal de São Carlos, 2013-06-26)
Blast disease, caused by Magnaporthe grisea (anamorph Pyricularia grisea), is one of the main diseases of wheat and is disseminated throughout main producing states of the Country. It has been causing significant yield ...
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Água de reúso em rabanete (Raphanus sativus L.): implicações agronômicas e sanitárias 

Mendes, Paulo Eduardo Ferreira (Universidade Federal de São Carlos, 2014-02-06)
Due to increasingly irrigation water source scarcity, treated wastewater (TWW) is becoming a more attractive by nutrients source, showing sanitary and agronomics feasibility. In this way, this research evaluated, in a ...
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Regularização ambiental de propriedades agrícolas: transição de cenários 

Storani, Denis (Universidade Federal de São Carlos, 2013-06-26)
The constant changes of the forest legislation in Brazil show the complexity in its interpretation and application by the farmers in their properties. Since the first Forest Code (FC) through the decree no. 23.793 from ...
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Extratos vegetais de cana crua e a atenuação da toxidez por alumínio no crescimento inicial de cana-de-açúcar 

Malvestiti, Jacqueline Aparecida (Universidade Federal de São Carlos, 2014-02-04)
About 70% of the area cultivated with sugarcane in Brazil are on acid soils, characterized by having severe limitations in terms of fertility. Organic acids from residues decomposition of sugarcane, due to mechanized harvest ...
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O crescimento de espécies arbóreas em plantios de restauração florestal e sua relação com atributos funcionais 

Reis Júnior, José Carmelo de Freitas (Universidade Federal de São Carlos, 2017-11-01)
Forest restoration research focus mainly in tree growth and survival, missing research with functional aspects that explain evaluated growth parameters. Analyze functional attributes it is one of the ways to understand ...
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Produção de ácido cítrico a partir do cultivo de Aspergillus niger e Trichoderma reesei em bagaço de cana-de-açúcar e fermentação etanólica do extrato fúngico 

França, Hiléia Camargo Ribeiro (Universidade Federal de São Carlos, 2016-03-28)
Solid-state cultivation (SSC) are characterized by microbial growth on solid supports, often agroindustrial by-products, in conditions of absence of free water. Citric acid and ethanol are important commercial bioproducts ...
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Estoque de carbono em solos brasileiros e potencial de contribuição para mitigação de emissões de gases de efeito estufa 

Cidin, Ana Carolina Martins (Universidade Federal de São Carlos, 2016-08-11)
In recent years, Brazil has proposed policies to reduce emissions of greenhouse gases (GEE). In this context, the aim of this study was to estimate the carbon stock (EC) from different Brazilian soils under different ...
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Efeito da solução nutriente na produção microbiana sequencial de ácido cítrico e etanol a partir de bagaço de cana-de-açúcar e vinhaça 

Campanhol, Beatriz Silva (Universidade Federal de São Carlos, 2018-02-26)
Solid-state cultivation (SSC) refers to microbial growth on solid supports under limited free-water conditions, that is, similar to the occurrence of mainly fungi in nature. This process has had considerable technological ...
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Análise da expressão de genes relacionados à defesa em novos híbridos de citros resistentes à Clorose Variegada dos Citros e mapeamento de eQTL 

Mauricio, Fernanda Nara (Universidade Federal de São Carlos, 2013-08-29)
Brazil is the largest producer of sweet orange, but the productivity is not the highest due to disease problems. A major problem is the Citrus Variegated Chlorosis (CVC) caused by the bacterium Xylella fastidiosa, which ...
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