• Estudo do perfil do consumidor de açúcar mascavo 

      Lotumolo, Matheus Buzo (Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 29/04/2022)
      That brown sugar has a higher nutritional composition when compared to crystal and refined sugars and its consumption has increased in recent years, there was a need for a study on the consumer profile of the product. The ...