Navegando Centro de Ciências Agrárias - CCA por áreas do CNPq "CIENCIAS AGRARIAS::AGRONOMIA"
Itens para a visualização no momento 1-20 of 82
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Parâmetros químicos, microbiológicos e de toxicidade otimizados para a aplicação da vinhaça em solo
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agricultura e Ambiente - PPGAA-Ar, Câmpus Araras, 18/05/2023)Brazil is increasingly gaining global prominence in the generation of bioenergy, mainly in the production of ethanol, some residues result from this process, such as vinasse. Because it contains high levels of organic ... -
Tolerância de espécies nativas do cerrado ao alumínio em solução
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 19/12/2013)The Cerrado biome (Brazilian savanna) occupies about 30% of the Brazilian territory. Its soils have limitations for the development of crops of economic interest, as they are naturally acidic, with high levels of aluminum ... -
Caracterização agronômica de linhagens de abóbora da espécie Cucurbita maxima
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 03/04/2023)The species Cucurbita maxima is used as a female parent in the production of Tetsukabuto pumpkin, one of the vegetables with the highest economic value found in our country. To agronomically characterizing the lines of a ... -
Planejamento de plantio e colheita visando a disponibilidade de variedades precoces de cana-de-açúcar.
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 03/04/2023)The cultivation of sugar cane is intrinsically linked to Brazil's economic development. Currently, producers responsible for cultivating the culture face challenges related to the production environment, strategic and ... -
Caracterização agronômica de híbridos de pimenta comprida (Capiscum chinense)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 31/03/2023)The diversity found in Capsicum peppers is very wide, with a wide variety of shapes, sizes, colors and fruit flavors and with different levels of pungency. The species Capiscum chinense originates from the Amazon and is ... -
Identificação molecular de biótipos b e q de mosca-branca (Bemisia tabaci) em lavouras de soja das principais regiões produtoras do Brasil
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Produção Vegetal e Bioprocessos Associados - PPGPVBA-Ar, Câmpus Araras, 24/02/2023)Brazil is the major soybean producer in the world and one of the main insect pests, causing major economic losses is Bemisia tabaci, commonly known as whitefly. This pest causes damages which are related to its feeding on ... -
Caracterização de plantas transgênicas de Citrus sinensis com aumento na volatização de metil-salicilato e Resistência Sistêmica Adquirida no patossistema HLB
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agricultura e Ambiente - PPGAA-Ar, Câmpus Araras, 14/03/2023)Currently, Huanglongbing (HLB) has been considered the most devastating disease of citrus worldwide. In Brazil, the disease is caused by the bacterium Candidatus Liberibacter asiaticus (CLas), which colonizes the phloem ... -
Principais ingredientes ativos dos agroquímicos: aplicação e uso no Brasil
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 05/04/2023)This research aimed to present (identify) which are the main active ingredients (AI) used in the formulation of pesticides, as well as their use (utility/importance) in agronomy and possible socio-environmental impacts ... -
Caracterização agronômica de linhagens de pimentão (Capsicum annuum L.)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 28/08/2023)Bell peppers are a popular vegetable in many cuisines around the world, known for their versatility and flavor. It is an excellent source of nutrients, including vitamins A and C, as well as containing fiber and antioxidants. ... -
Casas de sementes do Cariri Cearense
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agroecologia e Desenvolvimento Rural - PPGADR-Ar, Câmpus Araras, 02/05/2023)Creole seeds are essencial for the preservation of agrobiodiversisty and are generally stored in individual seed banks or in institutions and collective farmers. Seed houses has an important role in the Brazilian semi-arid ... -
Importância, diagnose e métodos de inoculação de Xanthomonas albilineans, agente causal da escaldadura-das-folhas em cana-de-açúcar
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 02/02/2024)Sugarcane is a crop of great economic importance in Brazil; however, the bacterium Xanthomonas albilineans, the causal agent of leaf scald, can impair its productivity. Reported in more than 60 countries, the disease can ... -
Avaliação agronômica de variedades de alface em cultivo em sistema DFT (Deep Film Technique)
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 24/08/2023)Lettuce (Lactuca sativa L.) is considered the most commercialized and consumed leafy vegetable by Brazilians, and can be produced all year round. Hydroponic cultivation is an affordable alternative to conventional cultivation. ... -
Clonagem e expressão heteróloga da proteína promotora de florescimento
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Produção Vegetal e Bioprocessos Associados - PPGPVBA-Ar, Câmpus Araras, 18/08/2023)Citrus are perennial woody plants and have different stages of development during their life cycle: germination, juvenile stage, growing stage, and reproductive stage. The juvenile stage is characterized by the absence of ... -
Melaço de soja fermentado: produção de ácido gama poliglutâmico (y-PGA) e tratamento de sementes
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agroecologia e Desenvolvimento Rural - PPGADR-Ar, Câmpus Araras, 30/08/2023)Soy molasses is a co-product of the soy processing industry, and because it is rich in carbon, it can be used as a culture medium for the growth of microorganisms, producing important metabolites, capable of promoting plant ... -
Bioatividade da semente de abacate (Persea americana Mill) sobre Atta sexdens Forel, 1908 (Hymenoptera: Formicidae)
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agricultura e Ambiente - PPGAA-Ar, Câmpus Araras, 18/07/2023)Leaf-cutting ants are insects of great agricultural importance due to their harmful attack on different production systems, resulting in large economic and production losses. Currently, the use of chemicals to control ... -
Avaliação da resistência de variedades de milho a Dalbulus maidis (Delong & Wolcott) (Hemiptera: Cicadellidae)
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agricultura e Ambiente - PPGAA-Ar, Câmpus Araras, 13/12/2023)The corn leafhopper, Dalbulus maidis (Delong & Wolcott) (Hemiptera: Cicadellidae) is an important pest in corn crops, capable to cause direct damage through its feeding, and dissemination of three important phytopathogens ... -
Azedinha (Rumex acetosa L.) : caracterização morfológica, requerimento nutricional e qualidade sensorial
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agroecologia e Desenvolvimento Rural - PPGADR-Ar, Câmpus Araras, 18/09/2015)Azedinha (Rumex acetosa L.) has pleased the consumer for its sour taste. Considered an unconventional vegetable, their redemption becomes important to allow notable gains from the nutritional, social, cultural, economic ... -
Efeito de herbicidas no desenvolvimento inicial de variedades de cana-de-açúcar e no controle de plantas daninhas
(Universidade Federal de São Carlos, UFSCar, Programa de Pós-Graduação em Agricultura e Ambiente - PPGAA-Ar, Câmpus Araras, 18/12/2015)The chemical method of weed control is the most used in the culture of sugarcane, and studies covering not only the management of plants, but also the effect of these herbicides on crop development, especially in new ... -
Efeito da adubação na qualidade do café: uma revisão de literatura
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 28/08/2023)This work conducts a bibliographical survey to analyze the effects of fertilization on coffee quality. In the literature review, the interactions between fertilization, crop productivity and coffee quality were explored. ... -
Avaliação agronômica do antúrio irrigado com água de reuso
(Universidade Federal de São Carlos, UFSCar, , Câmpus Araras, 10/05/2023)The aim of this study was to evaluate the effect of using treated domestic sewage from the Sewage Treatment Station (ETE) at CCA/UFSCar – Araras as an alternative source to commercial nutrient solutions in the cultivation ...