Buscar
Mostrando ítems 101-110 de 250
Currículo e Base Nacional Comum Curricular: o processo de implementação na rede estadual paulista
(Universidade Federal de São Carlos, 2020-03-05)
This research aims to analyze the Brazilian learning standards known as Base Nacional Comum Curricular (BNCC) – following as a normative document that guides the formulation of curricula - and its implementation process ...
Base de conhecimento para o ensino nas licenciaturas em matemática: uma análise das concepções dos professores formadores sobre suas práticas pedagógicas
(Universidade Federal de São Carlos, 2020-03-12)
This research aims to: analyze conceptions from teacher educators in Mathematics on their pedagogical practices and relate them to the elements of knowledge base for the teaching proposed by Shulman (1987) – such concepts ...
Milheto submetido a diferentes adubações para a alimentação de codornas japonesas
(Universidade Federal de São Carlos, 2020-02-28)
Population growth has demanded the development of food production systems
that meet the needs and preserve the environment. The aim of this research
was to evaluate the agronomic and bromatological features of millet ...
Avaliação agronômica, físico-química e sensorial de híbridos de pimenta (Capsicum chinense Jacquin)
(Universidade Federal de São Carlos, 2020-08-06)
The consumption of Capsicum peppers has been growing, encouraging cultivation and increasing the demand for new cultivars with better agronomic and nutritional qualities. The objective was to evaluate the agronomic, ...
Análise dos efeitos de agrotóxicos sobre a espécie Scaptotrigona postica Latreille, 1807
(Universidade Federal de São Carlos, 2020-05-26)
Pollination is an important process for maintaining biodiversity, and bees are the main pollinators of most natural environments. Among the species found in Brazil, is Scaptotrigona postica Latreille, 1807, a species with ...
Análise sensorial da couve de folha crespa (kale) cultivadas em sistema convencional e hidropônico
(Universidade Federal de São Carlos, 2020-09-28)
The objective of this work was to evaluate sensory characteristics of kale cultivated with organic fertilizers, control without fertilization and in a hydroponic system. The sensorial analysis of the plant at 60, 90 and ...
Análise de sequências de genes de limoneno sintases em genomas de citros
(Universidade Federal de São Carlos, 2020-08-31)
Limonene, a terpene found in essential oil extracted from citrus peel, has great applicability on industry. Is it known that there are great limonene concentration differences among citrus varieties, however, limonene ...
Desempenho agronômico e teor de clorofila na relação com a absorção de água em alface
(Universidade Federal de São Carlos, 2020-08-27)
Lettuce (Lactuca sativa L.) is the main leafy vegetable, with the curly type with light green leaves the preferred in Brazil. However, leaves of intense green color (higher chlorophyll content) have increased consumer ...
Resistência de Conyza bonariensis e Conyza canadensis (Asteraceae) a herbicidas
(Universidade Federal de São Carlos, 2020-10-19)
The species Conyza bonariensis and Conyza canadensis, popularly known
like clove, are plants belonging to the Asteraceae family that have great
importance in modern agriculture due to the levels of economic damage
caused ...
Contribuições da cromatografia circular de Pfeiffer para a análise da saúde do solo
(Universidade Federal de São Carlos, 2020-09-28)
Soil depletion is a process resulted from the management adopted by agriculture activity which consequently causes an ecological and social crisis. In the midst of such a context, agroecology as a movement, science and ...