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Produtividade e aspectos agronômicos de tomateiros conduzidos em sistema orgânico e convencional
(Universidade Federal de São Carlos, 2020-08-21)
The objective of this work was to compare the agronomic aspects and production
costs of two Italian tomato production systems cv BS II 0011 staked in a greenhouse,
one in the Organic Production System (SMO) and one under ...
Milho orgânico consorciado com adubos verdes: alternativas para o manejo de plantas daninhas
(Universidade Federal de São Carlos, 2020-08-28)
The cultivation of corn in an organic system is important to meet the production chains of milk, meat, and organic eggs. However, organic corn production faces two main challenges, weed management and mineral nutrition, ...
Propagação e controle de Anredera cordifolia (Ten.) Stennis
(Universidade Federal de São Carlos, 2020-06-22)
Anredera cordifolia (Ten.) Stennis (Madeira vine) is a succulent vine that produces vegetative structures on its stem, called aerial bulbils that are responsible for the dispersion of this species. This plant has become a ...
Controle de Commelina benghalensis e Spermacoce densiflora por herbicidas alternativos ao glyphosate
(Universidade Federal de São Carlos, 2020-10-24)
The species Commelina benghalensis L. and Spermacoce densiflora have tolerance to the herbicide glyphosate and can be selected in places where the use of this herbicide is successive. Therefore, the objective of this work ...
Biofortificação agronômica de alface com zinco em cultivo hidropônico
(Universidade Federal de São Carlos, 2021-05-05)
Lettuce is the most cultivated leafy vegetable in a hydroponic system. The biofortification of lettuce with Zn can contribute to supply nutritional deficiencies of populations in social vulnerability, for having an affordable ...
Efeito da polinização cruzada no número de sementes dos frutos de tangor Murcott Olé RBC 01
(Universidade Federal de São Carlos, 2021-04-16)
The Murcott Olé RBC 01 tangor, resulting from the Murcott Olé RBC irradiation process, shows potential as a table fruit due to its visual aspect, presenting an intense color, small-medium size, and a lower number of seeds ...
Desenvolvimento de banco de dados para seleção de porta-enxertos de citros em duas regiões do Estado de São Paulo visando à qualidade da fruta
(Universidade Federal de São Carlos, 2021-08-27)
In the state of São Paulo, citrus growing has expanded throughout the state in areas that comprise the citrus belt, divided into five sectors which, in turn, are subdivided into 12 regions. This division took into account ...
Dinâmica de fósforo e nitrogênio no consórcio de milho com adubos verdes no sistema orgânico
(Universidade Federal de São Carlos, 2022-06-30)
Maize-legume intercropping is an alternative to improve N and P availability in soil/plant system. However, it is necessary to understand nutrients dynamics in soil and its uptake by plants in the intercropping system to ...
Rendimento e composição de óleo essencial de lima ácida Tahiti (Citrus latifolia Tanaka) enxertada em 16 variedades de porta-enxertos
(Universidade Federal de São Carlos, 2021-08-26)
It’s known that the canopy of the tree is responsible for the production and characteristics of the fruits, however the rootstock can have an influence, since the agronomic characteristics are the result of the interaction ...
Emissão de gases de efeito estufa da mudança de uso do solo e potencial de sequestro de C-CO2 pela recuperação de pastagens degradadas para o estado do Pará, 2008 a 2019
(Universidade Federal de São Carlos, 2021-06-25)
Brazil actively contributes to the intensification of the global greenhouse effect, with deforestation being responsible for a large part of the country's atmospheric carbon emissions. It is necessary to conserve the Amazon ...