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Avaliação agronômica de variedades de alface em cultivo em sistema DFT (Deep Film Technique)
(Universidade Federal de São Carlos, 2023-08-24)
Lettuce (Lactuca sativa L.) is considered the most commercialized and consumed leafy vegetable by Brazilians, and can be produced all year round. Hydroponic cultivation is an affordable alternative to conventional cultivation. ...
Clonagem e expressão heteróloga da proteína promotora de florescimento
(Universidade Federal de São Carlos, 2023-08-18)
Citrus are perennial woody plants and have different stages of development during their life cycle: germination, juvenile stage, growing stage, and reproductive stage. The juvenile stage is characterized by the absence of ...
Melaço de soja fermentado: produção de ácido gama poliglutâmico (y-PGA) e tratamento de sementes
(Universidade Federal de São Carlos, 2023-08-30)
Soy molasses is a co-product of the soy processing industry, and because it is rich in carbon, it can be used as a culture medium for the growth of microorganisms, producing important metabolites, capable of promoting plant ...
Bioatividade da semente de abacate (Persea americana Mill) sobre Atta sexdens Forel, 1908 (Hymenoptera: Formicidae)
(Universidade Federal de São Carlos, 2023-07-18)
Leaf-cutting ants are insects of great agricultural importance due to their harmful attack
on different production systems, resulting in large economic and production losses.
Currently, the use of chemicals to control ...
Avaliação da resistência de variedades de milho a Dalbulus maidis (Delong & Wolcott) (Hemiptera: Cicadellidae)
(Universidade Federal de São Carlos, 2023-12-13)
The corn leafhopper, Dalbulus maidis (Delong & Wolcott) (Hemiptera: Cicadellidae) is an
important pest in corn crops, capable to cause direct damage through its feeding, and
dissemination of three important phytopathogens ...
Efeito da adubação na qualidade do café: uma revisão de literatura
(Universidade Federal de São Carlos, 2023-08-28)
This work conducts a bibliographical survey to analyze the effects of fertilization on coffee quality. In the literature review, the interactions between fertilization, crop productivity and coffee quality were explored. ...
Avaliação agronômica do antúrio irrigado com água de reuso
(Universidade Federal de São Carlos, 2023-05-10)
The aim of this study was to evaluate the effect of using treated domestic sewage from the Sewage Treatment Station (ETE) at CCA/UFSCar – Araras as an alternative source to commercial nutrient solutions in the cultivation ...
Avaliação agronômica de linhagens de alface em cultivo hidropônico no sistema NFT (Nutrient Film Technique)
(Universidade Federal de São Carlos, 2024-02-02)
Lettuce (Lactuca sativa) is the most important leafy vegetable in the world and the most commercialized in Brazil, being consumed mainly fresh, in the form of salads. This work aimed to evaluate the agronomic characteristics ...
Seleção de genótipos de limão com tolerância ao HLB para produção de óleo essencial
(Universidade Federal de São Carlos, 2020-12-22)
Brazilian citriculture is one of the pillars of the national trade balance, being one of the largest in the world, however huanglongbing (HLB) has been causing significant losses in the sector. There are no reports in the ...
Estudo ecotoxicológico do glufosinato de amônio em Eisenia andrei (Bouché, 1972)
(Universidade Federal de São Carlos, 2024-02-01)
In the context of the growing use of pesticides, especially glufosinate ammonium, in the face of weed resistance to herbicides and the development of transgenic crops tolerant to glufosinate ammonium, which have significantly ...