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Processo integrado de eletrocoagulação e cultivo mixotrófico de Desmodesmus subspicatus em vinhaça de cana-de-açúcar
(Universidade Federal de São Carlos, 2019-06-25)
Brazil is the largest sugarcane ethanol biofuel producer of the world. The productive process generates a considerable quantity of vinasse, its main wastewater. Therefore, the vinasse disposal is one of the major challenges ...
Caracterização socioeconômica e estudo da valoração dos quintais rurais no município de Marituba, PA
(Universidade Federal de São Carlos, 2019-02-28)
In the context where one can perceive the great clusters of cities problems related to reduced space, urban swelling, environmental degradation; pollution of soil, water and air, and social problems of income and food ...
Produção de ácidos orgânicos radiculares de cana-de-açúcar submetida ao estresse por alumínio
(Universidade Federal de São Carlos, 2019-03-01)
There are prospects of increases in the productivity of the sugarcane crop with the suitability of the varieties to the edaphoclimatic zoning. Several restrictions on the expression of the genetic potential of the varieties ...
Efeito do 4-etilfenol sobre o crescimento e capacidade fermentativa da linhagem industrial de Saccharomyces cerevisiae PE-2
(Universidade Federal de São Carlos, 2019-02-26)
One of the main contaminating yeasts of ethanol production in Brazil is the species Dekkera bruxellensis. It is able to produce volatile phenolic compounds such as 4-vinylphenol and 4-ethylphenol from hydroxycinnamic acids ...
Técnicas agroecológicas no desempenho agronômico e qualidade dos frutos da pimenta biquinho
(Universidade Federal de São Carlos, 2019-04-11)
Alternative practices in food production, which take into account the ecological sustainability of agroecosystems and the economic sustainability of farmers, are being increasingly tried and recommended. The objective of ...
Desempenho de lima ácida Tahiti sobre diferentes porta-enxertos
(Universidade Federal de São Carlos, 2019-06-26)
The Tahiti acid lime, popularly known in Brazil as Tahiti acid lime, is one of the most produced fruits in the state of São Paulo, with the northwest region as the main producer pole. However, there are many losses due to ...
Crescimento de seis espécies madeireiras nativas da mata atlântica sob diferentes intensidades de luz
(Universidade Federal de São Carlos, 2019-07-12)
The history of degradation has generated millions of hectares that demand forest restoration by landowners in the Atlantic Rain Forest and other tropical regions of the world. However, the high cost of the projects inhibits ...
Território da cidadania do Cariri: os programas de fortalecimento da Agricultura Familiar
(Universidade Federal de São Carlos, 2019-05-30)
The attention of the State to the Brazilian countryside was for a long time focused only on the medium and large producer. In the mid-1990s family farming was considered in some state actions. In this sense, programs and ...
Distribuição espacial de espécies arbóreas na fisiologia de cafeeiros e qualidade de grãos e bebida
(Universidade Federal de São Carlos, 2019-04-26)
Coffee is an important Brazilian commodity. With global climatic changes and consuming market evolution. Shading coffee bushes is gaining notoriety, once shade trees protect coffee bushes from environmental variations and ...
Uso de lodo gerado em estação de tratamento de água na fabricação de bloco cerâmico ecológico para uso em construções rurais
(Universidade Federal de São Carlos, 2019-03-14)
Sludge generated at the Water Treatment Plant (ETA), which is the residue mainly formed in the decanter or the filter, is a material composed of solid, organic and inorganic substances, which is most often disposed of ...