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Now showing items 71-80 of 88
Sustentabilidade de uma propriedade rural de base ecológica: um estudo de caso no Sítio Oliveira em Rio Claro/SP
(Universidade Federal de São Carlos, 2011-02-04)
Most of the territorial space of a city is used for agricultural purposes like crops, livestock or forest and a considerable amount of ecological problems are related to such activities, which, as productive processes, are ...
Diagnóstico dos agroecossistemas na microbacia hidrográfica do rio Pirapora - município de Piedade/SP
(Universidade Federal de São Carlos, 2012-08-16)
The present work was aimed at making the diagnosis of 25 Agroecosystems located in the Pirapora river micro basin, in the Piedade municipality, State of São Paulo, focusing particularly on the adopted management practices. ...
Cachaça orgânica: qualidade e influência dos métodos de preparo da matéria-prima
(Universidade Federal de São Carlos, 2012-05-24)
This work aimed to evaluate the physical-chemical and acceptance of sugarcane spirit produced with juice originated from different preparations of organic sugarcane. It was used the sugarcane variety RB867515 in the following ...
A construção do conhecimento agroecológico através da utilização de ferramentas participativas no Projeto "Assentamentos Sustentáveis" nas regiões de Ribeirão Preto e Itapeva, São Paulo
(Universidade Federal de São Carlos, 2012-04-13)
This study aims discusses the use of participatory methods in agroecological practices developed by the project "Social and environmental capacitation for the building of sustainable development projects in rural settlements ...
Avaliação de pimenta biquinho com uso de adubo mineral e biofertilizante: produção, variáveis dimensionais do fruto e análise físico-química.
(Universidade Federal de São Carlos, 2019-05-24)
The species of peppers that belong to the Capsicum genus are worldwide cultivated and the Biquinho type (C. chinense) has been gaining prominence in the national scenario due to its sweet taste and absence of pungency. ...
Certificação participativa e compra coletiva de alimentos ecológicos: redes locais construindo mercados cooperativos, um estudo na região de Campinas - São Paulo
(Universidade Federal de São Carlos, 2011-05-06)
The countryside 'modernization' and the cities development in recent years have shown a growing rift in the relationship between man and nature, and consequently the decrease in family and ecological agricultural practices. ...
Perspectiva agroecológica sobre o Projeto de Desenvolvimento Rural Sustentável (PDRS): experiência da cooperativa Entre Serras e Águas
(Universidade Federal de São Carlos, 2016-11-29)
Aiming the improvement of public policies that adopt the principles of
agroecology as methodologies to accomplish the rural/urban brazilian
development, systematization and critical analysis of experiences becomes ...
Redes e mediadores no fortalecimento da agricultura familiar no maciço da Pedra Branca, RJ
(Universidade Federal de São Carlos, 2016-08-22)
The experiences of urban agriculture follow the social and political phenomenon
known as invisibility of the peasantry, which is reinforced by the urban planning,
which threaten and marginalize the agricultural areas of ...
Viabilidade prática de Bacillus subtilis para controle biológico de Colletotrichum acutatum, agente causal da queda prematura dos frutos cítricos
(Universidade Federal de São Carlos, 2010-05-10)
The objective of the present research was to study the practical viability of Bacillus subtilis (ACB-69) to control Colletotrichum acutatum, the casual agent of postbloom fruit drop (PFD) under field conditions. First, the ...
Desafios para a transição agroecológica no arco de desmatamento da Amazônia : estudo de caso no assentamento entre Rios - MT
(Universidade Federal de São Carlos, 2012-08-14)
There is a critical situation for settlements, in terms of land reform, that can be seen by the great number of people abandoning their lands in the big areas with deforest and bonfire in Amazon. The present dissertation ...