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Mostrando ítems 31-35 de 35
Avaliação de pimenta biquinho com uso de adubo mineral e biofertilizante: produção, variáveis dimensionais do fruto e análise físico-química.
(Universidade Federal de São Carlos, 2019-05-24)
The species of peppers that belong to the Capsicum genus are worldwide cultivated and the Biquinho type (C. chinense) has been gaining prominence in the national scenario due to its sweet taste and absence of pungency. ...
Contribuições da cromatografia circular de Pfeiffer para a análise da saúde do solo
(Universidade Federal de São Carlos, 2020-09-28)
Soil depletion is a process resulted from the management adopted by agriculture activity which consequently causes an ecological and social crisis. In the midst of such a context, agroecology as a movement, science and ...
Perspectiva agroecológica sobre o Projeto de Desenvolvimento Rural Sustentável (PDRS): experiência da cooperativa Entre Serras e Águas
(Universidade Federal de São Carlos, 2016-11-29)
Aiming the improvement of public policies that adopt the principles of
agroecology as methodologies to accomplish the rural/urban brazilian
development, systematization and critical analysis of experiences becomes ...
Redes e mediadores no fortalecimento da agricultura familiar no maciço da Pedra Branca, RJ
(Universidade Federal de São Carlos, 2016-08-22)
The experiences of urban agriculture follow the social and political phenomenon
known as invisibility of the peasantry, which is reinforced by the urban planning,
which threaten and marginalize the agricultural areas of ...
A experiência de comércio justo de agricultores familiares da cooperativa COOPFAM de Poço Fundo (MG): identificando os obstáculos e as potencialidades da transição para a agricultura de base ecológica
(Universidade Federal de São Carlos, 2012-09-15)
The present research proposes to systematize the experience of Fair Trade developed by farmers associated to a cooperative (Coopfam) and understand the obstacles and potentials of the model transition for the ecologically ...