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Now showing items 11-20 of 23
Biofortificação agronômica de rúcula (Eruca sativa Miller.) com ferro em cultivo hidropônico
(Universidade Federal de São Carlos, 2022-05-27)
Arugula is the second most cultivated leafy vegetable in the NFT (Nutrient Film
Technique) hydroponic system, as it guarantees greater productivity, shorter
cultivation cycle and greater efficiency in the use of water ...
Análise molecular e fenotípica de eventos elite de Citrus sinensis geneticamente modificado em condições de campo
(Universidade Federal de São Carlos, 2022-09-27)
Brazil stands out worldwide as the largest orange producer. The sector has faced challenges related to phytosanitary problems and among these problems are bacterial diseases, such as citrus variegated chlorosis (CVC), ...
Espaçamento de plantio e porta-enxertos para tangerina IAC 2019Maria
(Universidade Federal de São Carlos, 2022-09-29)
In the search for an expansion framework for citrus farming in relation to table varieties, citrus breeding programs have been developing new varieties of tangerines. Among them is the IAC 2019Maria mandarin, developed by ...
Implicações de diferenças regionais em cultivo de videiras no Brasil
(Universidade Federal de São Carlos, 2022-09-30)
Viticulture has been growing in Brazil in recent years, this growth is due to the insertion of new techniques and improvements used in vine plantations. Brazil has become a great exponent in the production of grapes for ...
Dinâmica de fósforo e nitrogênio no consórcio de milho com adubos verdes no sistema orgânico
(Universidade Federal de São Carlos, 2022-06-30)
Maize-legume intercropping is an alternative to improve N and P availability in soil/plant system. However, it is necessary to understand nutrients dynamics in soil and its uptake by plants in the intercropping system to ...
Uso de biofertilizantes à base de esterco bovino para a produção de mudas de tomate
(Universidade Federal de São Carlos, 2022-04-29)
Tomato is one of the most consumed vegetables globally and of great importance to the Brazilian economy. The development of healthy and well-nourished seedlings is a fundamental step for the success of production and the ...
Desempenho da cultura da soja com o uso de fertilizante orgânico e mineral
(Universidade Federal de São Carlos, 2022-04-26)
The increase in soybean productivity in recent years has occurred as a result of the adoption of field technologies. Among the inputs used, mineral fertilizers are the most expensive. As an alternative to mineral fertilizer ...
Manejo de plantas daninhas em sistemas orgânicos de produção
(Universidade Federal de São Carlos, 2022-09-27)
Organic agriculture has increased in recent years, accompanied by the growing concern of society with the sustainable production of safe and quality food. Among the many problems faced by organic producers, there are the ...
Associação de programas de controle de plantas daninhas para a roçagem ecológica em citros
(Universidade Federal de São Carlos, 2022-04-20)
Brazil is the second largest citrus producer in the world, reaching
production of 19.6 million tons in the 2019 harvest, but it is the largest global producer
of oranges with production of 262.97 million boxes. However, ...
Novas variedades de laranjeiras Baías para a citricultura de mesa
(Universidade Federal de São Carlos, 2022-04-20)
Brazil is the world's largest producer of orange, destined for industry or fresh consumption. Encouraging the planting of table orange orchards can become a profitable activity in several regions of Brazil, but for this ...