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Now showing items 11-20 of 32
Caracterização da avifauna em áreas de transição agroecológica no assentamento Ipanema em Iperó-SP
(Universidade Federal de São Carlos, 2017-03-28)
This work aims to compare the composition and dynamics of birds in agricultural environments in different stages of agroecological transition and environments with conventional planting with the forest areas present in the ...
Percepção de serviços ecossistêmicos por agricultores periurbanos: estudo de caso na Comuna da Terra “Irmã Alberta”, São Paulo, SP
(Universidade Federal de São Carlos, 2019-05-28)
Agroecosystems depend and also interfere, positively or negatively, on the different ecosystem services (ES). Understanding its perception is very relevant for the conservation and definition of territorial guidelines, ...
Implantação de Sistemas Agroflorestais na Agricultura Familiar: um caminho para a transição agroecológica
(Universidade Federal de São Carlos, 2018-02-20)
The rural development model adopted in the last decades has had great social, economic and environmental impacts demonstrating the need to seek more sustainable ways. This study presents the research carried out in ...
O perfil do consumidor e a percepção das estratégias de marketing em três mercados de proximidades agroecológicos no estado de Minas Gerais
(Universidade Federal de São Carlos, 2017-05-29)
The objective of this dissertation was to identify the marketing strategies used in selected agroecological proximity markets associated with the perception and the profile of the consumers of these sites, and the specific ...
Caracterização físico-química e sensorial de melados comerciais de cana-de-açúcar
(Universidade Federal de São Carlos, 2019-02-05)
The sugarcane syrup production is one of the ways to benefit sugarcane and, at the same time, to provide the small rural producer with a safe income source. It is of great importance that the artisanal and cultural product ...
Associação de Trichoderma spp. e substâncias em altas diluições no desenvolvimento inicial de pimenta biquinho (Capsicum chinense Jacq.)
(Universidade Federal de São Carlos, 2018-03-01)
Agroecology is a science that supports family agriculture in a socioeconomic context, is based on the use of natural resources in a conscious way, promoting balance and developing the rural environment in a sustainable ...
Caracterização socioeconômica e estudo da valoração dos quintais rurais no município de Marituba, PA
(Universidade Federal de São Carlos, 2019-02-28)
In the context where one can perceive the great clusters of cities problems related to reduced space, urban swelling, environmental degradation; pollution of soil, water and air, and social problems of income and food ...
Quintais agroecológicos: sala de aula informal paracapacitação formal - as experiências do assentamento rural Araras 4
(Universidade Federal de São Carlos, 2012-10-19)
Given that the extinction of biodiversity, and considerable environmental and social degradation, is intrinsically linked to the conventional mode of production and consumption patterns, it becomes possible to identify ...
Sistemas agroflorestais e a construção do conhecimento agroecológico em assentamentos rurais
(Universidade Federal de São Carlos, 2011-08-31)
The Sepé Tiaraju, the first one settlement in the mode of Sustainable Development Project PDS of São Paulo state, founded in 2004 in the sugarcane region of Ribeirão Preto/SP, has as a proposal being an alternative to ...
Novas perspectivas para a comercialização de produtos agroecológicos: um estudo de caso em Hojarasca Carmen de Viboral, Colômbia
(Universidade Federal de São Carlos, 2014-08-26)
The systematization of an agroecological transition and the local-regional markets is extremely important to build knowledge on this area. This systematization enable people, who are involved on this work, to have more ...