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Itens para a visualização no momento 11-20 of 21
Desempenho de cultivares e potencial fisiológico das sementes de milho produzidas em sistema orgânico
(Universidade Federal de São Carlos, 2017-03-31)
Maize is one of the most cultivated cereals in the world and it is among the most important
cereals for the consolidation of the production chains of meat, eggs, milk and derivatives in
organic system, being one of the ...
Efeito da concentração de Leifsonia xyli subsp. xyli na termoterapia e no peso de colmos em três variedades de cana-de-açúcar
(Universidade Federal de São Carlos, 2020-08-26)
Ratoon stunt disease (Leifsonia xyli subsp. xyli), is currently considered the main disease of sugarcane in all major producing countries. Because propagating materials is the sole source of primary inoculum, the use of ...
Armazenamento de sementes de cana-de-açúcar para o melhoramento genético
(Universidade Federal de São Carlos, 2020-02-28)
Sugarcane is an important crop for Brazil, whose production area extends over approximately 10 million hectares, making the country the world's largest producer. Sugarcane Breeding is responsible for the production and ...
Avaliação agronômica, físico-química e sensorial de híbridos de pimenta (Capsicum chinense Jacquin)
(Universidade Federal de São Carlos, 2020-08-06)
The consumption of Capsicum peppers has been growing, encouraging cultivation and increasing the demand for new cultivars with better agronomic and nutritional qualities. The objective was to evaluate the agronomic, ...
Desempenho agronômico e teor de clorofila na relação com a absorção de água em alface
(Universidade Federal de São Carlos, 2020-08-27)
Lettuce (Lactuca sativa L.) is the main leafy vegetable, with the curly type with light green leaves the preferred in Brazil. However, leaves of intense green color (higher chlorophyll content) have increased consumer ...
Biologia reprodutiva, embriogênese gamética e somática em cultivares de amarílis (Hippeastrum sp. Herb.)
(Universidade Federal de São Carlos, 2019-06-17)
The genus Hippeastrum sp. is popularly known as amaryllis and its production is intended for the market of potted flowers. With a wide variety of hybrids, its spread is made from bulbs. Nevertheless, there are major ...
Biofortificação agronômica de alface com zinco em cultivo hidropônico
(Universidade Federal de São Carlos, 2021-05-05)
Lettuce is the most cultivated leafy vegetable in a hydroponic system. The biofortification of lettuce with Zn can contribute to supply nutritional deficiencies of populations in social vulnerability, for having an affordable ...
Desenvolvimento de banco de dados para seleção de porta-enxertos de citros em duas regiões do Estado de São Paulo visando à qualidade da fruta
(Universidade Federal de São Carlos, 2021-08-27)
In the state of São Paulo, citrus growing has expanded throughout the state in areas that comprise the citrus belt, divided into five sectors which, in turn, are subdivided into 12 regions. This division took into account ...
Rendimento e composição de óleo essencial de lima ácida Tahiti (Citrus latifolia Tanaka) enxertada em 16 variedades de porta-enxertos
(Universidade Federal de São Carlos, 2021-08-26)
It’s known that the canopy of the tree is responsible for the production and characteristics of the fruits, however the rootstock can have an influence, since the agronomic characteristics are the result of the interaction ...
Couve-crespa hidropônica: efeitos de espaçamentos e número de plantas por célula
(Universidade Federal de São Carlos, 2021-08-25)
The consumption of kale is increasing in Brazil, and curly kale, which has a high nutritional value, is not widespread. Kale is sold in bunches of adult leaves, however, there is the possibility of growing in bunches of ...