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Efeito da escaldadura-das-folhas em um campo comercial de cana-de-açúcar no Brasil e reação de variedades
(Universidade Federal de São Carlos, 2023-08-30)
Leaf scald (LSD) in the sugarcane industry in Brazil is a disease that, despite its prevalence in all producing regions of the country, has received insufficient attention. This disease, caused by the bacterium Xanthomonas ...
Controle da podridão azeda em frutos cítricos através de métodos alternativos
(Universidade Federal de São Carlos, 2018-02-20)
Fungicides such as Thiabendazole and Imazalil are commonly used for the control of post-harvest diseases in citrus, presenting a good control especially on blue mold (Penicillium italicum) and green mold (Penicillium ...