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Processo integrado de eletrocoagulação e cultivo mixotrófico de Desmodesmus subspicatus em vinhaça de cana-de-açúcar
(Universidade Federal de São Carlos, 2019-06-25)
Brazil is the largest sugarcane ethanol biofuel producer of the world. The productive process generates a considerable quantity of vinasse, its main wastewater. Therefore, the vinasse disposal is one of the major challenges ...
Adubação verde em cultivo consorciado para produção de pimenta-biquinho (Capsicum chinense) em sistema orgânico
(Universidade Federal de São Carlos, 2012-05-04)
The cultivation of peppers occurs in practically all regions of the country and is one of the crops that better integration exerts between the small farmer and the agribusiness. Thus it is desirable to develop technologies ...
Caracterização da fertilidade do solo, distribuição do sistema radicular e índice de qualidade do solo no Ecossistema Restinga do Litoral Paulista
(Universidade Federal de São Carlos, 2011-02-23)
The Restinga forest is a set of plant communities in mosaic, determined by the characteristics of their substrates as a result of depositional processes and ages. And of all the ecosystems associated with the Atlantic, the ...
Diagnóstico da sustentabilidade de agroecossistemas: bairros rurais e assentamentos de reforma agrária do município de Araras, SP
(Universidade Federal de São Carlos, 2013-09-25)
This work presents the results of the research on agriculture in Araras city, São Paulo, Brazil. It aims to assess evaluation of sustainability of agroecossystems in territories of familiar farmers and to identify their ...
Ocorrência de bactérias endofíticas na cultura do pinhão manso (Jatropha curcas L.)
(Universidade Federal de São Carlos, 2012-08-02)
The endophytic microorganisms inhabit the interior of the plants, being found in organs and tissues such as leaves, stems and roots without causing disease or producing visible external structures. The endophytic community ...
Caracterização da produção e avaliação de indicadores de qualidade tecnológica de amostras de melado do estado de São Paulo
(Universidade Federal de São Carlos, 2012-08-16)
The molasses, a syrup made from the juice of sugarcane juice, is a sweet liquid, nutritious, homemade and very popular in the Northeast Region of Brazil. It is few explored by small farmers in São Paulo State and, because ...
Fenologia da floração e rede de interação entre abelhas e plantas em uma área em processo de restauração florestal localizada em Araras-SP
(Universidade Federal de São Carlos, 2012-05-06)
The most widely used in forest restoration projects is heterogeneous planting seedlings. This methodology was used in an area of one hectare in the restoration process implemented in 2009 on the campus of UFSCar Macaw. ...
Diversidade da entomofauna de solo associada à adubação verde
(Universidade Federal de São Carlos, 2012-11-30)
The study aimed to assess the diversity of insects associated with green manure, during its development and after its incorporation into the soil. Was conducted in the period from january to June 2011 and driven at the ...
Caracterização fenotípica e molecular do painel brasileiro de genótipos de cana-de-açúcar
(Universidade Federal de São Carlos, 2016-06-20)
Sugarcane is a renewable source of energy and has potential for expansion. The
economic importance of sugarcane is due to its use as raw material, mainly for the
sugar and ethanol production and, more recently for the ...
Análise da dinâmica da paisagem em uma região da bacia do rio Corumbataí-SP e suas consequências para o fluxo gênico entre populações
(Universidade Federal de São Carlos, 2011-08-03)
The Corumbataí River watershed is one of the most degraded areas of the Sao Paulo State due to historical process of use and occupation of their lands. As a result, structural forest fragmentation occurred. These conditions ...