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AuthorCampos, Kelly Aparecida Fernandes de (1)Michielin, Thais Helena Villa (1)Mistura, Tatiane de Fátima (1)... View MoreSubjectAlternaria brown spot (1)Cana-de-açúcar (1)Citricultura (1)... View MoreDate Issued
2016 (5)
CNPq Subjects
CIENCIAS AGRARIAS (5)
Graduate Program
Programa de Pós-Graduação em Produção Vegetal e Bioprocessos Associados - PPGPVBA-Ar (5)
Document TypeDissertação (5)

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Mapeamento de QTLs associados à resistência a Alternaria alternata em híbridos de citros 

Campos, Kelly Aparecida Fernandes de (Universidade Federal de São Carlos, 2016-08-29)
Alternaria brown spot (ABS) disease is caused by a fungus of Alternaria genus, that causes injury and fruit depreciation, leaves fall, drought of pointers and new shoots. The action of the fungus Alternaria alternata f. ...
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Mapeamento de QTL para resistência a Sporisorium scitamineum em população bi-parental de cana-de-açúcar 

Silveira, Bianca Rocha (Universidade Federal de São Carlos, 2016-11-24)
The sugarcane is a major global economic importance culture, especially for Brazil. The country is the largest producer of culture and its by-products, sugar and alcohol. The sugarcane has received attention for the ...
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Fatores que influenciam no sucesso e longevidade do controle das ferrugens da cana-de-açúcar por variedades resistentes 

Mistura, Tatiane de Fátima (Universidade Federal de São Carlos, 2016-06-29)
Sugar, ethanol and bionergy are products generated from sugarcane, whose current demand remains high. However, two rust diseases have threatened its yield, brown rust (Puccinia melanocephala) and orange rust (P. kuehnii). ...
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Reação de híbridos de citros à inoculação com Alternaria alternata e estudos genéticos associados 

Michielin, Thais Helena Villa (Universidade Federal de São Carlos, 2016-06-17)
Alternaria Brown Spot (ABS), caused by Alernaria alternata a fungus which produces a host specific toxin (HST), is a disease of huge importance in mandarin orchards in many producing regions in the world. The selection ...
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Efeito do ácido acético sobre o crescimento e fermentação da levedura Meyerozyma guilliermondii 

Perna, Michelle dos Santos Cordeiro (Universidade Federal de São Carlos, 2016-08-26)
The viability of technologies that make possible to use all available plant biomass, such as the production of lignocellulosic ethanol, faces challenges as the search for microorganisms capable of fermenting pentoses with ...

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