Buscar
Mostrando ítems 1-9 de 9
Milheto submetido a diferentes adubações para a alimentação de codornas japonesas
(Universidade Federal de São Carlos, 2020-02-28)
Population growth has demanded the development of food production systems
that meet the needs and preserve the environment. The aim of this research
was to evaluate the agronomic and bromatological features of millet ...
Contribuições da cromatografia circular de Pfeiffer para a análise da saúde do solo
(Universidade Federal de São Carlos, 2020-09-28)
Soil depletion is a process resulted from the management adopted by agriculture activity which consequently causes an ecological and social crisis. In the midst of such a context, agroecology as a movement, science and ...
Práticas e percepções de agricultoras e agricultores sobre o manejo do capim-mombaça (Megathyrsus maximus) em sistemas agroflorestais
(Universidade Federal de São Carlos, 2022-08-22)
Anchored in the practices and knowledge of traditional peoples and communities, and in the dialogue of this knowledge with science, agroecology seeks to rescue and develop production practices based on ecological principles. ...
Efeito da fertirrigação com vinhaça no desenvolvimento inicial da cana-de-açúcar, na condutividade e teor de potássio no solo
(Universidade Federal de São Carlos, 2022-12-02)
Using vinasse as a source of potassium for sugarcane is important to save the use of fertilizers and an appropriate destination for that residue of sugarcane production. Despite this, its use in periods of low potassium ...
Silicato de cálcio e magnésio,dinamizado pelo método homeopático, nas culturas do milho e do arroz
(Universidade Federal de São Carlos, 2022-08-26)
Corn and rice are among the world's top foods and producing them sustainably
is essential. In this sense, the use of homeopathic preparations can help in the
development of these cereals, with an impact on the absorption ...
Biochar: relação com agroecologia, estado da pesquisa e matérias-primas promissoras
(Universidade Federal de São Carlos, 2022-08-17)
To reduce the environmental impacts caused by most food and raw material production systems, it is essential to change the paradigm of agricultural production to that of sustainability. In this context, agroecology ...
Crescimento inicial de espécies arbóreas nativas da Mata Atlântica em resposta ao controle de espécies indesejáveis e a fertilização mineral
(Universidade Federal de São Carlos, 2021-08-31)
Interventions in ecological restoration are very varied and the success of global efforts to implement it on a large scale depends on the capacity to develop and improve effective techniques and guidelines. Studying how ...
Dinâmica de fósforo e nitrogênio no consórcio de milho com adubos verdes no sistema orgânico
(Universidade Federal de São Carlos, 2022-06-30)
Maize-legume intercropping is an alternative to improve N and P availability in soil/plant system. However, it is necessary to understand nutrients dynamics in soil and its uptake by plants in the intercropping system to ...
Variabilidade espacial de atributos do solo e vegetação em sistemas de Integração Lavoura-Pecuária-Floresta
(Universidade Federal de São Carlos, 2023-08-16)
According to the concept of sustainability, agrosystems in the 21st century must
be able to maximize the quantity of high-quality agricultural products and, at the same time,
at the same time, conserve the system's natural ...