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Revisão bibliométrica sobre o uso da análise de variância e de sobrevivência em estudos de germinação de sementes
(Universidade Federal de São Carlos, 2021-11-22)
Scientific studies with seeds are developed for a wide range of purposes, and statistical analysis of data is an essential component for reliability and experimental proof. Among the statistical methods adopted, the analysis ...
Maturação e armazenamento de frutos de pimenta (Capsicum chinense Jacquin) na qualidade das sementes
(Universidade Federal de São Carlos, 2021-06-24)
The knowledge of the best fruit harvest stage can contribute to the supply of seeds with maximum yield and quality. In this context, the objective was to evaluate the quality of pepper seeds (Capsium chinense), extracted ...
Caracterização morfológica e análise de óleo essencial de acessos de manjericão (Ocimum basilicum L.)
(Universidade Federal de São Carlos, 2021-06-25)
The basil (Ocimum basilicum L.) is a condiment widely used medicinally, aromatically, in the pharmaceutical and cosmetic industries through the extraction of its essential oils. The objective of this work was to carry out ...
Avaliação agronômica de variedades e híbridos de brócolo
(Universidade Federal de São Carlos, 2021-06-28)
Broccoli is a vegetable originally cultivated in regions with mild climate, a factor that makes so that its offer may be harmed by climatic variations resulting from the seasons of the year and the growing regions. Cultivars ...
Método para classificação da reação de genótipos de cana-de-açúcar às ferrugens marrom e alaranjada
(Universidade Federal de São Carlos, 2021-06-29)
The brown and orange rusts of sugarcane are diseases of concern to the sugarcane industry, due to the rapid spread of causal agents and the potential for damage to productivity. The main method for controlling both is the ...
Aspectos fisiológicos e nutricionais em mudas de citros infectadas por HLB e submetidas a diferentes disponibilidades hídricas
(Universidade Federal de São Carlos, 2021-07-24)
Citriculture contributes with the largest volume of Brazilian fruit production, obtained from the high productivity of the orchards, as a result of the adoption of technologies such as planting densification, soil ...
Reação de genótipos de cana-de-açúcar à ferrugem alaranjada nos ciclos de cana-planta e de cana-soca
(Universidade Federal de São Carlos, 2021-06-25)
Sugarcane orange rust is a disease caused by the fungus Puccinia kuehnii, which can cause drops of more than 40% in crop productivity. In the literature, there are few studies on the disease in different crop cycles; ...
Análise cienciométrica da produção científica desenvolvida nos últimos 15 anos sobre a broca-peluda (hyponeuma taltula) em comparação com outras pragas da cana-de-açúcar
(Universidade Federal de São Carlos, 2021-06-29)
Sugarcane culture is of key importance for Brazil. Among the various obstacles found in the production of sugar and alcohol, we can mention the pests that attack the crop. In recent years, with the expansion of planting ...
Crescimento inicial de espécies arbóreas nativas da Mata Atlântica em resposta ao controle de espécies indesejáveis e a fertilização mineral
(Universidade Federal de São Carlos, 2021-08-31)
Interventions in ecological restoration are very varied and the success of global efforts to implement it on a large scale depends on the capacity to develop and improve effective techniques and guidelines. Studying how ...
Fertirrigação: técnicas e práticas de manejo
(Universidade Federal de São Carlos, 2021-06-21)
Irrigation aims to expand the cultivation of various crops in non-occasional times, that is, at different times throughout the year, resulting in better results and yields from your crop. The use of the fertigation technique ...