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Itens para a visualização no momento 11-20 of 21
Biofortificação agronômica de alface com zinco em cultivo hidropônico
(Universidade Federal de São Carlos, 2021-05-05)
Lettuce is the most cultivated leafy vegetable in a hydroponic system. The biofortification of lettuce with Zn can contribute to supply nutritional deficiencies of populations in social vulnerability, for having an affordable ...
Couve-crespa hidropônica: efeitos de espaçamentos e número de plantas por célula
(Universidade Federal de São Carlos, 2021-08-25)
The consumption of kale is increasing in Brazil, and curly kale, which has a high nutritional value, is not widespread. Kale is sold in bunches of adult leaves, however, there is the possibility of growing in bunches of ...
Avaliação agronômica, físico-química e sensorial de híbridos de pimenta (Capsicum chinense Jacquin)
(Universidade Federal de São Carlos, 2020-08-06)
The consumption of Capsicum peppers has been growing, encouraging cultivation and increasing the demand for new cultivars with better agronomic and nutritional qualities. The objective was to evaluate the agronomic, ...
Desenvolvimento de banco de dados para seleção de porta-enxertos de citros em duas regiões do Estado de São Paulo visando à qualidade da fruta
(Universidade Federal de São Carlos, 2021-08-27)
In the state of São Paulo, citrus growing has expanded throughout the state in areas that comprise the citrus belt, divided into five sectors which, in turn, are subdivided into 12 regions. This division took into account ...
Rendimento e composição de óleo essencial de lima ácida Tahiti (Citrus latifolia Tanaka) enxertada em 16 variedades de porta-enxertos
(Universidade Federal de São Carlos, 2021-08-26)
It’s known that the canopy of the tree is responsible for the production and characteristics of the fruits, however the rootstock can have an influence, since the agronomic characteristics are the result of the interaction ...
Potencial fisiológico e sanidade de sementes de milho revestidas com quitosana
(Universidade Federal de São Carlos, 2022-01-26)
Several harmful effects to the environment can be attributed to indiscriminate use and disposal of non-renewable and non-biodegradable products. Chitosan is a biopolymer with excellent film forming properties that has been ...
Biofortificação agronômica de rúcula (Eruca sativa Miller.) com ferro em cultivo hidropônico
(Universidade Federal de São Carlos, 2022-05-27)
Arugula is the second most cultivated leafy vegetable in the NFT (Nutrient Film
Technique) hydroponic system, as it guarantees greater productivity, shorter
cultivation cycle and greater efficiency in the use of water ...
Número de sementes em frutos e frequência de híbridos obtidos de cruzamentos com a tangerina IAC 2019Maria
(Universidade Federal de São Carlos, 2022-02-25)
In the Citrus Breeding Program of the Sylvio Moreira Citriculture Center of the Agronomic Institute (IAC), a cultivar was developed, the IAC 2019Maria mandarin, from the cross between the tangor Murcott IAC [Citrus sinensis ...
Diversidade genética e fenotípica em ‘Flying Dragon’ (Poncirus trifoliata var. monstrosa (T. Ito)) micropropagado
(Universidade Federal de São Carlos, 2023-08-29)
Brazilian citriculture is of great importance in world agribusiness since 41% world’s orange production comes from national orchards. With the entry of HLB into orchards, new strategies are needed to avoid loss of productivity, ...
Avaliação de cultivares de rúcula e produção de sementes em cultivo orgânico
(Universidade Federal de São Carlos, 2019-02-25)
The production of rocket in Brazil, whether in conventional or organic cultivation uses seeds whose production comes from the conventional system, and there is no availability of seed produced in organic cultivation. The ...