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Mostrando ítems 41-47 de 47
Desafios para a transição agroecológica no arco de desmatamento da Amazônia : estudo de caso no assentamento entre Rios - MT
(Universidade Federal de São Carlos, 2012-08-14)
There is a critical situation for settlements, in terms of land reform, that can be seen by the great number of people abandoning their lands in the big areas with deforest and bonfire in Amazon. The present dissertation ...
Avaliação da qualidade microbiológica, físico-química e sensorial do caldo de cana-de-açúcar cultivada sob manejo orgânico e convencional
(Universidade Federal de São Carlos, 2012-06-29)
The composition of the sugar cane juice depends on several factors, since those related inherently to the raw material or involving climate and cultural conditions. This work aimed to evaluate the influence of the conventional ...
Agricultura urbana em Rio Claro (SP): produção e políticas públicas
(Universidade Federal de São Carlos, 2012-08-15)
The importance of Urban Agriculture (UA) has been increasingly recognized in recent years. It emerges as an important survival strategy, especially for the poorest population who can consume and sell the food produced. It ...
Tolerância de variedades de cana-de-açúcar (Saccharum spp.) à toxidez por alumínio em solução
(Universidade Federal de São Carlos, 2012-02-24)
The influence of toxic aluminum (Al) on root development and absorption of water and nutrients has been identified as a major cause of low productivity of many soils. The theoretical and experimental study on the tolerance ...
Avaliação de modelos matemáticos para dimensionamento do bulbo molhado na irrigação por gotejamento
(Universidade Federal de São Carlos, 2012-03-30)
The increasing current demand of water has caused conflicts between their multiple uses, being the agriculture responsible for the use of the largest portion of this natural resource. In this context, drip irrigation has ...
Estudo nutricional e sensorial de açúcares cristal, refinado, demerara e mascavo orgânicos e convencionais
(Universidade Federal de São Carlos, 2012-04-27)
This study aimed to evaluate the nutritional and sensory quality of different types of sugars, were analyzed for both the physico-chemical and sensory analyzes of eight samples of sugars including conventional and organic. ...
Adubação verde em cultivo consorciado para produção de pimenta-biquinho (Capsicum chinense) em sistema orgânico
(Universidade Federal de São Carlos, 2012-05-04)
The cultivation of peppers occurs in practically all regions of the country and is one of the crops that better integration exerts between the small farmer and the agribusiness. Thus it is desirable to develop technologies ...