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Percepção de serviços ecossistêmicos por agricultores familiares em transição agroecológica e sua contribuição para a conservação
(Universidade Federal de São Carlos, 2017-05-30)
Knowing the perception of ecosystem services is a tool in establishing actions for the conservation of ecosystems. Especially in areas covered by the Atlantic Forest such as Ubatuba-SP, where communities use these services ...
O Programa de Aquisição de Alimentos (PAA) no acampamento Elizabeth Teixeira Limeira-SP: acesso, possibilidades e limitações.
(Universidade Federal de São Carlos, 2017-08-17)
Food security has been a constant concern in the world since the mid-twentieth century, manifested by world leaders in the post-war period and materialized in the holding of the United Nations Conference on Agriculture and ...
Análise de políticas públicas: o Programa de Aquisição de Alimentos (PAA) em assentamentos rurais no município de Araras, estado de São Paulo
(Universidade Federal de São Carlos, 2017-06-01)
The evaluation of a public policy becomes important when it aims at important points within society, which is the generation of income for family agriculture in rural settlements and the acquisition and distribution of ...
Caracterização de agroecossistemas utilizados por agricultores familiares em comunidades rurais no Portal da Amazônia - Mato Grosso: agrobiodiversidade, alimentação e geração de renda
(Universidade Federal de São Carlos, 2019-02-14)
The human relationship with production systems has occurred since remote times, but conventional models have generated degradation of ecosystems, increasing the search for systems that favor agrobiodiversity. The objective ...
A contribuição da sistematização de experiências para o fortalecimento do campo agroecológico e da agricultura familiar no Brasil
(Universidade Federal de São Carlos, 2011-05-06)
Despite all the advances, Brazil remains under the governmental politics orientation. This framework strengthens the support to agribusiness and agroindustrial sector, which leads to exportation, especially the agrochemicals ...
Indicadores de sustentabilidade em três propriedades de cafeicultura familiar em Araponga MG: uma análise descritiva
(Universidade Federal de São Carlos, 2014-12-15)
The present dissertation analyses the production systems and the environmental, economic and sociopolitical sustainability of properties of familybased coffee production with different levels of use of agroecological ...
Análise da sustentabilidade dos agroecossistemas de Altinópolis/SP
(Universidade Federal de São Carlos, 2013-10-29)
The municipality of Altinópolis is historically recognized by coffee farms and tourist attractions, and currently local agriculture has diversified and is under agribusiness pressure. To analyze and compare the sustainability ...
Indicadores de sustentabilidade na pecuária leiteira em uma bacia hidrográfica
(Universidade Federal de São Carlos, 2018-03-02)
The determination of the level of the agroecological transition in rural properties is essential for directing actions of planning and execution of technical assistance and extension and for proposals of public policies ...
Diagnóstico da sustentabilidade de agroecossistemas: bairros rurais e assentamentos de reforma agrária do município de Araras, SP
(Universidade Federal de São Carlos, 2013-09-25)
This work presents the results of the research on agriculture in Araras city, São Paulo, Brazil. It aims to assess evaluation of sustainability of agroecossystems in territories of familiar farmers and to identify their ...
Canais de comercialização de orgânicos: desafios e alternativas de agricultores familiares do leste paulista
(Universidade Federal de São Carlos, 2014-07-21)
This paper aims to describe some market alternatives adopted by smallholders farmers on the distribution channels for organic in natura products. Therefore, besides the literature review on this matter, the methodology ...