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Now showing items 181-190 of 275
Milho consorciado com guandu-anão em diferentes arranjos de plantas em sistema orgânico
(Universidade Federal de São Carlos, 2016-02-25)
The corn is among the crops produced more in intercropping systems, mainly due to its architecture and ecophysiology. The objective of the study was to evaluate the growth, productivity and nutritional status of maize in ...
Diversidade de Curculionidae (Scolytinae, Platypodinae) e Bostrichidae em plantios de teca, Tectona grandis L.f., 1782, no Estado do Pará, Brasil
(Universidade Federal de São Carlos, 2016-09-16)
The teak wood is one of the most valuable in the world, creating interest among producers in its quality and great commercial value. In Brazil plantations are concentrated in the Midwest and North, and due to the increase ...
Bem-estar animal na produção de ovos orgânicos no estado de São Paulo: percepção dos agentes produtivos e consumidores e avaliação técnica nas granjas
(Universidade Federal de São Carlos, 2012-11-30)
This paper deals with the perception of animal welfare (WF) on the part of consumers and agents in the organic egg production sector in the state of São Paulo. The technical conditions at poultry farms were assessed based ...
Políticas públicas em agroecologia para os povos indígenas: um estudo de caso sobre o programa carteira indígena na baixada santista
(Universidade Federal de São Carlos, 2012-02-17)
Public policies for indigenous peoples in Brazil have undergone several changes over the last two decades. After the end of military dictatorship and the return to democracy, it was started a process of diversification of ...
Agricultura orgânica e atores neorrurais na Serra da Mantiqueira: o grupo Orgânicos da Mantiqueira, Gonçalves, MG
(Universidade Federal de São Carlos, 2012-07-31)
This paper discusses the characteristics of the new rural population and their forms of action, based on the case of the Orgânicos da Mantiqueira group, they are localized at Gonçalves, MG. It is intended to discuss the ...
Agricultura urbana em Porto Ferreira/SP: mapeamento, caracterização e tipificação
(Universidade Federal de São Carlos, 2011-02-14)
Urban Agriculture (UA) is different from, and complementary to rural agriculture in local food systems, in that its practices are integrated into a local urban ecossystem. It has been proven as a multifunctional tool that ...
Da terra ao prato: um estudo das práticas de autoconsumo em um assentamento rural
(Universidade Federal de São Carlos, 2009-11-12)
I ssues surrounding food production within the family agriculture system, where they grow their own food for self-consumption, are being focused by the academic reflection of Social Sciences as well as across all levels ...
Diagnóstico ambiental da paisagem do entorno do reservatório do Rio Atibainha, Nazaré Paulista, SP: uso do mapeamento espacial e social da região como ferramenta para o planejamento agroecológico
(Universidade Federal de São Carlos, 2009-03-27)
The mapping of land use along with the characterization of the farmers in the local context and their perception of the environment around them are presented as a fundamental approach to understanding the consequences of ...
Avaliação da contaminação de alface (Lactuca sativa) por coliformes termotolerantes e Escherichia coli em sistemas de cultivo orgânico e convencional
(Universidade Federal de São Carlos, 2008-12-15)
Lettuce (Lactuca sativa) is the most consumed vegetable in Brazil, being classified as an important food, to be a rich source of vitamins. According to the practices adopted, its cultivation can be organic or conventional. ...
Interações e viabilidade do plantio consorciado de pinhão-manso (Jatropha curcas) e girassol (Helianthus annuus L.)
(Universidade Federal de São Carlos, 2010-05-31)
With the recent advent of biodiesel in Brazil, there has been a significant increase in the number of research on the potential of utilizing oleaginous as raw material, especially in physic nut (Jatropha curcas L.), due ...