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Rede sociotécnica de inovação em plantas medicinais e fitoterápicos: do coletivo de mulheres no assentamento Pirituba ao SUS Itapeva-SP
(Universidade Federal de São Carlos, 2021-11-23)
This work aimed to write and analyze the development of a Sociopraxis Network and a Sociotechnical Network of innovation in medicinal and herbal plants that arises from the collective of women of the Pirituba II settlement ...
(In)segurança hídrica e o desafio de viver e produzir no PDS Sepé Tiaraju, SP
(Universidade Federal de São Carlos, 2021-10-27)
The water management in the settlements of the brazilian Agrarian Reform is a
topic of great relevance and always current, due to its complexity and
developments. Amidst the current environmental crisis, therefore, ...
Avaliação de isolados de Bacillus spp. quanto à sua capacidade de promover crescimento em mudas de tangor Murcott
(Universidade Federal de São Carlos, 2021-10-29)
Citriculture is currently one of the main agricultural activities in Brazil in the fruit growing segment. However, several factors can influence the crop's productivity indices, such as the quality of the seedlings, and ...
Análise da gestão integrada de agroecossistemas no Haiti: caso de Haut-Limbé
(Universidade Federal de São Carlos, 2021-02-26)
In this work we analyze the integrated management of agroecosystems in Haiti, particularly in the 3rd section of Haut-Limbé by farmers on ecological, social, economic, and cultural levels. This region is characterized by ...
Idosos da agricultura familiar na transição agroecológica no entorno da Floresta Nacional (FLONA) de Ipanema, Iperó –São Paulo
(Universidade Federal de São Carlos, 2021-08-30)
This research analyzes the motivations and particularities of the participation of elderly family farmers in the agroecological transition process. The field research was carried out during the month of May 2020 ...
Influência da sombra do dossel temporário de um sistema agroflorestal na maturação de frutos de café
(Universidade Federal de São Carlos, 2021-07-30)
In Brazil, coffee trees have been included in agroforestry systems, mainly due to climatic emergencies and increased demand for specialty coffees. The shading levels inside a multi-layered agroforest depend on the design, ...