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Cultura de café (Coffea arábica L.) com princípios agroecológicos como opção para a agricultura familiar na região de Penápolis/SP
(Universidade Federal de São Carlos, 2008-12-08)
The county of Penápolis and region, located into the northwest of São Paulo state, was deforested by coffee growing and they became strong producers in the beginning of the past century, influencing on the plan of the ...
Análise das trajetórias de transição de produtores de base ecológica de Ibiúna/SP : identificação e caracterização de indicadores sociais de sustentabilidade
(Universidade Federal de São Carlos, 2009-11-26)
The present work has the objective to contribute with the quarrel on the support of Brazilian familiar agriculture, by means of the reconstruction of the trajectories of transition of familiar producers and the identification ...
Da terra ao prato : um estudo das práticas de autoconsumo em um assentamento rural
(Universidade Federal de São Carlos, 2009-11-12)
I ssues surrounding food production within the family agriculture system, where they grow their own food for self-consumption, are being focused by the academic reflection of Social Sciences as well as across all levels ...