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Gênero e Poder no STF: obstáculos sociais à participação feminina na Suprema Corte
(Universidade Federal de São Carlos, 2025-07-06) Bueno, Thalita Silva Costa; Oliveira, Fabiana Luci de; https://lattes.cnpq.br/9487149052862292; https://orcid.org/0000-0003-2324-0106
This research aims to describe and analyze what the academic literature show about the low representation of women in the Brazilian Supreme Federal Court (STF), focusing on the social factors that contribute to their underrepresentation. The study adopts an exploratory approach, based on a systematic literature review using the Brazilian Digital Library of Theses and Dissertations (BDTD) and the CAPES Journal Portal. It also incorporates documentary research (journalistic sources) to examine the professional trajectories of the three women who have served on the STF—Ellen Gracie, Rosa Weber, and Cármen Lúcia—seeking to identify the main challenges they faced in reaching high-ranking judicial positions. The findings indicate that female participation in the Court remains limited by structural and cultural barriers. The literature review reveals divergent views on the STF’s role in promoting gender equality and underscores the scarcity of academic studies on the presence of women in the Court. The study concludes that, while the appointment of female justices represents progress, it does not eliminate gender inequalities, highlighting the need to expand academic debate and implement policies to promote gender equity within the judiciary. This research was supported by the National Council for Scientific and Technological Development (CNPq) through a Scientific Initiation Scholarship (IC) during the period 2022–2024, under project number 408404/2022- 1.
Estudo da obtenção in-situ de ligas Ti-Mo e Ti-Mo-Mn via manufatura aditiva (L-DED)
(Universidade Federal de São Carlos, 2025-07-06) Resende, Nicolas Setin Lara; Magalhães, Danielle Cristina Camilo; https://lattes.cnpq.br/1256305562118564; https://lattes.cnpq.br/5486724956564584
Estudo do processo de debittering na indústria de suco de laranja
(Universidade Federal de São Carlos, 2025-07-06) Conrado, Breno Della Torre; Lemos, Diego Andrade; https://lattes.cnpq.br/1174905383146257; https://orcid.org/0000-0002-0507-7192; http://lattes.cnpq.br/4588849903183264; https://orcid.org/0009-0008-8364-4528
Orange juice is one of the most widely consumed beverages in the world, with Brazil accounting for more than 70% of the global market. Currently, one of the main operational challenges in the juice processing industry is the delayed bitterness, characterized by the progressive formation of bitter compounds after extraction. The primary compound responsible for this bitter taste in orange juice is limonin, which is formed from a naturally occurring precursor of fruit when exposed to acidic conditions and can be perceived even at low concentrations. This issue has become more pronounced due to the spread of citrus greening disease, which impairs fruit ripening and promotes the accumulation of limonoids. To minimize this impact, the industry employs diff erent debittering technologies aimed at reducing bitterness. This study presents a systematic review of the main technologies currently available. The comparative analysis showed that adsorption using adsorbent resins remains the most established alternative, combining high removal effi ciency, good selectivity, and compatibility with continuous industrial-scale operations. The remaining methods play a complementary role or are still under development. In addition to comparing these technologies, this study systematizes key aspects of the industrial application of the process, including the adsorption mechanisms involved in resin selection, the operational debittering process fl ow, and the main factors limiting process performance. Therefore, the fi ndings contribute to a better understanding and application of the debittering process, supporting operational improvements and enhancing the quality and competitiveness of brazilian orange juice.