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Efeito do armazenamento nas características microbiológicas e físico-químicas do açúcar mascavo
(Universidade Federal de São Carlos, 2023-05-26)
Microbiological and physicochemical characteristics are determining factors for
the quality of raw cane sugar. The objective of this study was to investigate the
influence of storage on the microbiological and ...
Sistemas agroflorestais no assentamento Bela Vista (Iperó, SP): contribuições e limitações sob a ótica de famílias agricultoras
(Universidade Federal de São Carlos, 2023-06-13)
Agroecology is a counter-hegemonic proposal to the agro-industrial production model, with peasant family farming playing a protagonist role in the pursuit of sustainable, healthy, and fair food production. Agroforestry ...
Abordagem multidisciplinar da paisagem agropecuária: qualidade de pastagem sob as lentes de geotecnologias e a visão do produtor
(Universidade Federal de São Carlos, 2023-05-22)
The agroecosystem is a complex structure that requires a holistic analysis at the landscape level and should not be considered merely as an isolated agricultural production site. It is essential to examine the relationships ...
Agroecólogos neorrurais: educação, (re)existência camponesa e desenvolvimento rural sustentável
(Universidade Federal de São Carlos, 2024-01-10)
This study qualitatively analyses the practices of six neorural agroecological producers, graduated in Agroecology in two different institutions: the Federal University of São Carlos (UFSCAR) and the Federal Institute of ...
Casas de sementes do Cariri Cearense
(Universidade Federal de São Carlos, 2023-05-02)
Creole seeds are essencial for the preservation of agrobiodiversisty and are generally stored in individual seed banks or in institutions and collective farmers. Seed houses has an important role in the Brazilian semi-arid ...
Uso da água, agricultura e florestas: diagnóstico e percepção de atores locais em tempos de mudanças climáticas.
(Universidade Federal de São Carlos, 2023-05-25)
Landscapes, dynamic in nature, are constantly transformed to better adapt to human needs and now need to inspire another movement: how can people place the landscape at the center of their reflections? With the advance of ...
Melaço de soja fermentado: produção de ácido gama poliglutâmico (y-PGA) e tratamento de sementes
(Universidade Federal de São Carlos, 2023-08-30)
Soy molasses is a co-product of the soy processing industry, and because it is rich in carbon, it can be used as a culture medium for the growth of microorganisms, producing important metabolites, capable of promoting plant ...
Fungos micorrízicos como potencial bioindicador de qualidade do solo de hortas urbanas
(Universidade Federal de São Carlos, 2023-08-23)
Organic urban agriculture contributes to the population’s food security. Plowing and harrowing are those techniques most used by urban family farmers to prepare soil for planting crops of interest. However, this type of ...
Impactos socioeconômicos do Programa Nacional de Produção de Biodiesel em assento rural do nordeste paraense
(Universidade Federal de São Carlos, 2015-05-29)
The National Program for Production and Use of Biofuels - PNPB is a government action that seeks to expand the Brazilian energy matrix with the introduction of Biodiesel as an alternative. The government points to the role ...
Bactérias como agentes de controle de Phytophthora nicotianae e como promotoras de crescimento de porta-enxertos de citros
(Universidade Federal de São Carlos, 2015-12-14)
The microbial community plays an essential role in maintaining the ecological
balance of soil. Interactions between microorganisms and plants have a major
influence on the nutrition and health of the latter, and ...