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Tolerância de variedades de cana-de-açúcar (Saccharum spp.) à toxidez por alumínio em solução
(Universidade Federal de São Carlos, 2012-02-24)
The influence of toxic aluminum (Al) on root development and absorption of water and nutrients has been identified as a major cause of low productivity of many soils. The theoretical and experimental study on the tolerance ...
Influência da cigarrinha-das-raízes (Mahanarva fimbriolata) e da adubação na qualidade do caldo e da canade- açúcar
(Universidade Federal de São Carlos, 2012-09-20)
Brazil is the world's largest producer of sugar, a product whose specifications are somewhat dictated by the market. One of the important characteristics for sugar relates to its color. Sugars with less color index represent ...
A influência da morfologia e da biologia floral no sucesso reprodutivo do adubo verde Crotalaria juncea L. (Leguminosae, Papilionoideae)
(Universidade Federal de São Carlos, 2017-02-06)
The pollination is a fundamental ecosystem function for the plants development, including the
reproductive success. In Crotalaria juncea L., it is verified that the flowers have distinct
anthers morphs and fillets length, ...
Dinâmica populacional em diferentes escalas espaciais de duas espécies arbóreas da Floresta Atlântica
(Universidade Federal de São Carlos, 2018-07-13)
The population dynamics of plants can be differently influenced by environmental differences in both regional and local scales. On a regional scale, population dynamics can be influenced by climate, stochastic events and ...
Adubação verde em cultivo consorciado para produção de pimenta-biquinho (Capsicum chinense) em sistema orgânico
(Universidade Federal de São Carlos, 2012-05-04)
The cultivation of peppers occurs in practically all regions of the country and is one of the crops that better integration exerts between the small farmer and the agribusiness. Thus it is desirable to develop technologies ...
Caracterização da fertilidade do solo, distribuição do sistema radicular e índice de qualidade do solo no Ecossistema Restinga do Litoral Paulista
(Universidade Federal de São Carlos, 2011-02-23)
The Restinga forest is a set of plant communities in mosaic, determined by the characteristics of their substrates as a result of depositional processes and ages. And of all the ecosystems associated with the Atlantic, the ...
Percepção de serviços ecossistêmicos por agricultores familiares em transição agroecológica e sua contribuição para a conservação
(Universidade Federal de São Carlos, 2017-05-30)
Knowing the perception of ecosystem services is a tool in establishing actions for the conservation of ecosystems. Especially in areas covered by the Atlantic Forest such as Ubatuba-SP, where communities use these services ...
Estudo nutricional e sensorial de açúcares cristal, refinado, demerara e mascavo orgânicos e convencionais
(Universidade Federal de São Carlos, 2012-04-27)
This study aimed to evaluate the nutritional and sensory quality of different types of sugars, were analyzed for both the physico-chemical and sensory analyzes of eight samples of sugars including conventional and organic. ...
Extração de quitosana a partir de resíduo de camarão e seu efeito sobre leveduras do bioetanol
(Universidade Federal de São Carlos, 2019-01-18)
Chitosan is a biopolymer widely used in agriculture and in the food, medical and pharmaceutical industries. It is obtained by the deacetylation of chitin, extracted from the carapace of crustaceans or fungal mycelia. Despite ...
Análise da dinâmica da paisagem em uma região da bacia do rio Corumbataí-SP e suas consequências para o fluxo gênico entre populações
(Universidade Federal de São Carlos, 2011-08-03)
The Corumbataí River watershed is one of the most degraded areas of the Sao Paulo State due to historical process of use and occupation of their lands. As a result, structural forest fragmentation occurred. These conditions ...